@casa.almonte: If I were a @US open organizer, this is what I’d serve when Alex Eala plays. 🇵🇭 PART 4! Next up: Buko Lychee Cooler 🥥 — light, tropical, and super refreshing with sweet lychee, coconut, and a little calamansi to brighten it up. Refreshing enough to keep you cool through every set. INGREDIENTS - 2 oz Tanduay Silver - 2 oz coconut water - 1 oz lychee juice or syrup - 0.5 oz fresh calamansi juice - 1.5 cups ice HOW TO MAKE Add rum, coconut water, lychee juice, calamansi juice to a shaker with ice. Shake until chilled then pour over fresh ice. Garnish with lychee and mint. Follow to see what Filipino-inspired drink I'll make next! 👀 #cocktailrecipe #alexeala #USOpen #filipinoflavors #filipinofood