@mhang089: Ú thích mặc đuôi cá #chanvayduoicadangdai #chanvayduoica #thoitrangnu #xuhuong

Diễm My Phan 01
Diễm My Phan 01
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Friday 28 August 2026 04:44:57 GMT
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Greek plate with chicken souvlaki, lemon potatoes, tzatziki and Greek salad, super fresh and yummy ❤️ Chicken Souvlaki Recipe (Serves 4) Ingredients: •	4 chicken breasts, cut into bite-sized cubes •	2 tbsp honey •	5 tbsp olive oil •	1 tbsp dried oregano •	2 tsp minced garlic  •	1 tsp salt •	2 tsp cayenne pepper •	1 tbsp paprika •	2 tsp fresh thyme, chopped •	1½ tsp black pepper •	1 tsp ground coriander •	1 tsp ground cumin •	Zest of ½ lemon •	Juice of ½ lemon Instructions: 1.	Make the marinade: In a large bowl, whisk together olive oil, honey, oregano, salt, cayenne, paprika, thyme, black pepper, coriander, cumin, lemon zest, and lemon juice. 2.	Marinate the chicken: Add the chicken cubes, tossing to coat. Cover and refrigerate for at least 1 hour, or overnight for better flavor. 3.	Skewer the chicken: Thread the marinated chicken onto skewers. Heat a grill pan or skillet over medium-high heat. Cook for 8-10 minutes, turning occasionally Greek-Style Lemon Potatoes Ingredients: •	1.5 kg (3.3 lbs) potatoes, peeled and quartered •	100 ml (about 7 tbsp) extra virgin olive oil •	150–200 ml (⅔–¾ cup) chicken broth •	Juice of 1 large lemon •	1 tbsp lemon pepper •	1 tsp salt (adjust to taste) Instructions: 1.	Soak the potatoes in water for 30 minutes, then drain and pat dry. 2.	Toss them with olive oil, lemon juice, chicken broth, lemon pepper, salt, and black pepper. 3.	Spread on a baking sheet and roast at 200°C (400°F) for 45–55 minutes, stirring at least twice. 4.	For extra crispiness, increase the oven to 220°C (430°F) for the last 10 minutes. 5.	Let them rest a few minutes and serve warm. Tzatziki  Ingredients: •	1,5 cup (300g) Greek yogurt •	1 cucumber, grated and drained •	2 tbsp fresh dill, chopped •	1 tbsp olive oil •	2 tbsp lemon juice •	1 garlic clove, mince •	Salt & pepper to taste Instructions: 1.	Grate the cucumber and squeeze out excess water. 2.	Mix all ingredients in a bowl. 3.	Let sit in the fridge for 15 minutes. #greekfood #greektok #Foodie #dinnerinspo #DinnerIdeas #Recipe #summerfood #EasyRecipe #mealideas #whaticook #healthy #mediterraneanfood
Greek plate with chicken souvlaki, lemon potatoes, tzatziki and Greek salad, super fresh and yummy ❤️ Chicken Souvlaki Recipe (Serves 4) Ingredients: • 4 chicken breasts, cut into bite-sized cubes • 2 tbsp honey • 5 tbsp olive oil • 1 tbsp dried oregano • 2 tsp minced garlic • 1 tsp salt • 2 tsp cayenne pepper • 1 tbsp paprika • 2 tsp fresh thyme, chopped • 1½ tsp black pepper • 1 tsp ground coriander • 1 tsp ground cumin • Zest of ½ lemon • Juice of ½ lemon Instructions: 1. Make the marinade: In a large bowl, whisk together olive oil, honey, oregano, salt, cayenne, paprika, thyme, black pepper, coriander, cumin, lemon zest, and lemon juice. 2. Marinate the chicken: Add the chicken cubes, tossing to coat. Cover and refrigerate for at least 1 hour, or overnight for better flavor. 3. Skewer the chicken: Thread the marinated chicken onto skewers. Heat a grill pan or skillet over medium-high heat. Cook for 8-10 minutes, turning occasionally Greek-Style Lemon Potatoes Ingredients: • 1.5 kg (3.3 lbs) potatoes, peeled and quartered • 100 ml (about 7 tbsp) extra virgin olive oil • 150–200 ml (⅔–¾ cup) chicken broth • Juice of 1 large lemon • 1 tbsp lemon pepper • 1 tsp salt (adjust to taste) Instructions: 1. Soak the potatoes in water for 30 minutes, then drain and pat dry. 2. Toss them with olive oil, lemon juice, chicken broth, lemon pepper, salt, and black pepper. 3. Spread on a baking sheet and roast at 200°C (400°F) for 45–55 minutes, stirring at least twice. 4. For extra crispiness, increase the oven to 220°C (430°F) for the last 10 minutes. 5. Let them rest a few minutes and serve warm. Tzatziki Ingredients: • 1,5 cup (300g) Greek yogurt • 1 cucumber, grated and drained • 2 tbsp fresh dill, chopped • 1 tbsp olive oil • 2 tbsp lemon juice • 1 garlic clove, mince • Salt & pepper to taste Instructions: 1. Grate the cucumber and squeeze out excess water. 2. Mix all ingredients in a bowl. 3. Let sit in the fridge for 15 minutes. #greekfood #greektok #Foodie #dinnerinspo #DinnerIdeas #Recipe #summerfood #EasyRecipe #mealideas #whaticook #healthy #mediterraneanfood

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