@bimzmarketplacekitchen: How I want you to roast this batch Don’t put everything into one pan because the spices toast at different speeds.Toast preferably separately or in compatible groups, over low heat. Coriander: 3–4 minutes Cumin: 2–3 minutes Fennel: 2–3 minutes White & black pepper: 1½–2 minutes Cinnamon: 1½–2 minutes Ehuru: 1½–2 minutes Cloves: about 1 minute Star anise: 1–1½ minutes Bay leaves: 1–2 minutes And because you have already removed your cardamom seeds, toast those for only about 50–60 seconds. Aroma is more important than the clock. Once the fragrance becomes noticeably stronger, remove the spice on fire. I don’t roast everything together because different spices release their aroma at different speeds. Low heat and separate batches. Once the fragrance becomes noticeably stronger, take it off the heat. Over-roasting can turn a beautiful curry blend bitter very quickly. Every ingredient used in this recipe was chosen intentionally for colour, warmth, depth, aroma and flavour. Save this part because Part 3 is where we grind and bring the entire blend together. 👀 Everything used in this process is available at Bimzmarketplace. Frypans price list: 👇🏽👇🏽👇🏽 💰316 Frying Pan 24cm ₦35,000(no carton 💰316 Frying Pan 26cm ₦35,000(no carton) 💰316 Frying Pan 30cm (cartoned)₦45,000 📞07035176744/ 09095717654 🔗www.bimzmarketplace.com.ng #curryrecipe #curryblend #bmpsignaturecurryblend #roasting

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Friday 28 August 2026 11:05:12 GMT