@tastykitchen360: Easy Chocolate Icing Ingredients 1 cup (125 g) icing sugar 4 tbsp cocoa powder 2 tbsp (30 g) softened butter 1–2 tbsp hot water Instructions 1. Mix icing sugar and cocoa powder in a bowl. 2. Add softened butter and 1 tbsp hot water. 3. Whisk until completely smooth and glossy. 4. Add more hot water as needed until soft and spreadable. 5. Spread over cooled cake, cupcakes, or slices. #ChocolateIcing #EasyBaking #ChocolateFrosting