1. Home
  2. Detail

@prank.funny.222: Wahh! @DA7.Valen berhasil bikin semua terpukau dan terharu🤩 salfok, para juri emang TOP banget selalu kasih perhatian ke Academia🥹✨ . .#IndosiarBawaDangdutBerkelasBerkualitas #DAcademy7Indosiar #DAcademyIndosiar

Prank funny 222
Prank funny 222
Open In TikTok:
Region: US
Friday 28 August 2026 11:39:57 GMT
118432
2933
20
101

Music

Download

No Watermark .mp4 (12.72MB) No Watermark(HD) .mp4 (16.9MB) Watermark .mp4 (12.14MB) Music .mp3

Comments

prettycuul77
pretty cuul 💘😘 :
it funny
2026-08-28 12:19:31
0
user22i9s4n0lk
اكليل الورد :
2026-08-28 11:49:32
0
33211queen
♡♕𝕹𝖔𝖘𝖍𝖆♕♡ :
😂
2026-08-28 12:36:23
0
hugo.gonzalez1643
Hugo gonzalez :
😂
2026-08-28 14:15:17
0
user9315058619700
зусул :
😂😂😂
2026-08-28 15:34:05
0
paata.baindurashv1
Paata Baindurashvili :
😂😂😂
2026-08-28 15:32:22
0
hakimlondone
Hakim London :
😂😂😂
2026-08-28 15:00:28
0
san.paolo31
São Paulo :
🤣🤣🤣
2026-08-28 14:57:43
0
diegorodrigez98
ORTEGA ORTEGA :
😂😂😂
2026-08-28 14:36:28
0
user1050156331220
shooting gang :
😂😂😂
2026-08-28 14:20:30
0
sayhitokamia
"⚓𝕙𝕖 𝕚𝕤 𝕂𝕒𝕞𝕚𝕖⚓" :
😂😂😂
2026-08-28 13:45:53
0
oleg1972kolom
Олег :
😂😂😂
2026-08-28 13:29:53
0
alejandro._353
Älëjö . :
😂😂😂
2026-08-28 13:12:00
0
faharkhan77
fahadkhan55 :
😂😂😂
2026-08-28 12:50:56
0
samuelino2194
Samuelino :
😂😂😂
2026-08-28 12:21:04
0
o.l.e.n.a10
А.Л.Ь.О.Н.А. 27. :
😁😁😁
2026-08-28 12:18:08
0
yendixkit9g
yendixkit9g :
😂😂😂
2026-08-28 12:14:58
0
afzal.muhmmad2
AtzaagMehood :
😂😂😂
2026-08-28 11:55:36
0
chaka.kouyat0
Chaka KOUYATÉ :
🥰🥰🥰
2026-08-28 11:54:17
0
dorita3247
dorita :
😁😁😁
2026-08-28 17:32:51
0
To see more videos from user @prank.funny.222, please go to the Tikwm homepage.

Other Videos

#Most #wazifa #wazifadua #wazifaforlove
#Most #wazifa #wazifadua #wazifaforlove


Vừa đẹp vừa vệ sinh nữa nha #dua #duaan #duasoithuytinh #duakhangkhuan #annieriviu
Vừa đẹp vừa vệ sinh nữa nha #dua #duaan #duasoithuytinh #duakhangkhuan #annieriviu
This is Piper a 6 year old mare in for training with me. (Before anyone says any comments about this mare sweating. She had only been standing tied for 15 minutes and she was throwing a fit so bad that’s why she is sweating. I DID NOT work her prior to tying her up. I was also in the barn the whole time she was tied.) This is a perfect example of why trainers charge so much (and to be honest most of us still don’t charge enough.) Don’t expect horse trainers to fix dangerous behavior overnight. It’s just not possible. Thank your horse trainers for everything they do. This job is not easy.
This is Piper a 6 year old mare in for training with me. (Before anyone says any comments about this mare sweating. She had only been standing tied for 15 minutes and she was throwing a fit so bad that’s why she is sweating. I DID NOT work her prior to tying her up. I was also in the barn the whole time she was tied.) This is a perfect example of why trainers charge so much (and to be honest most of us still don’t charge enough.) Don’t expect horse trainers to fix dangerous behavior overnight. It’s just not possible. Thank your horse trainers for everything they do. This job is not easy.
؟؟#fyppppppppppppppppppppppp @دیڤوونەهــــــــــــ ‘🥀. ᴷ
؟؟#fyppppppppppppppppppppppp @دیڤوونەهــــــــــــ ‘🥀. ᴷ
A quick, nutritious, Mediterranean-inspired vegetarian stuffed peppers filled with protein-rich lentils, greens, and fresh herbs, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 cup dry green or brown lentils - 2 cups water - 2 cups fresh spinach, chopped - 1 cup diced tomatoes (fresh or canned, no added salt) - 1/4 cup crumbled low-sodium feta cheese - 2 tablespoons extra virgin olive oil - 3 cloves garlic, minced - 1 small onion, finely chopped - 2 tablespoons chopped fresh dill - 2 tablespoons chopped fresh parsley - 2 tablespoons hemp seeds (optional, for extra protein) - Salt and pepper to taste (use minimal salt or omit) Instructions: 1. Preheat your oven to 375°F (190°C). 2. Cook the lentils in water until tender, about 20-25 minutes. Drain excess water if necessary. 3. While lentils cook, prepare the peppers: cut the tops off and remove seeds and membranes. Set aside. 4. Heat 1 tablespoon of olive oil in a large skillet over medium heat. 5. Add chopped onion and minced garlic; sauté until fragrant and translucent, about 2-3 minutes. 6. Add cooked lentils, chopped spinach, diced tomatoes, dill, and parsley to the skillet. Stir well and cook for 2-3 minutes until heated through. 7. Remove from heat and stir in feta cheese and hemp seeds if using. Season with pepper and a pinch of salt. 8. Stuff each bell pepper with the lentil mixture, pressing down gently to fill. 9. Place stuffed peppers in a baking dish. Drizzle the tops with the remaining 1 tablespoon olive oil. 10. Cover with foil and bake for 25-30 minutes until peppers are tender and filling is heated through. 11. Remove from oven, let cool slightly, and serve. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, nutritious, Mediterranean-inspired vegetarian stuffed peppers filled with protein-rich lentils, greens, and fresh herbs, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 cup dry green or brown lentils - 2 cups water - 2 cups fresh spinach, chopped - 1 cup diced tomatoes (fresh or canned, no added salt) - 1/4 cup crumbled low-sodium feta cheese - 2 tablespoons extra virgin olive oil - 3 cloves garlic, minced - 1 small onion, finely chopped - 2 tablespoons chopped fresh dill - 2 tablespoons chopped fresh parsley - 2 tablespoons hemp seeds (optional, for extra protein) - Salt and pepper to taste (use minimal salt or omit) Instructions: 1. Preheat your oven to 375°F (190°C). 2. Cook the lentils in water until tender, about 20-25 minutes. Drain excess water if necessary. 3. While lentils cook, prepare the peppers: cut the tops off and remove seeds and membranes. Set aside. 4. Heat 1 tablespoon of olive oil in a large skillet over medium heat. 5. Add chopped onion and minced garlic; sauté until fragrant and translucent, about 2-3 minutes. 6. Add cooked lentils, chopped spinach, diced tomatoes, dill, and parsley to the skillet. Stir well and cook for 2-3 minutes until heated through. 7. Remove from heat and stir in feta cheese and hemp seeds if using. Season with pepper and a pinch of salt. 8. Stuff each bell pepper with the lentil mixture, pressing down gently to fill. 9. Place stuffed peppers in a baking dish. Drizzle the tops with the remaining 1 tablespoon olive oil. 10. Cover with foil and bake for 25-30 minutes until peppers are tender and filling is heated through. 11. Remove from oven, let cool slightly, and serve. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

About

Legal