@space_tamnik: Japan's grilled eel rice bowl🍱 The eel is grilled over charcoal reaching temperatures of up to 1,000°C. Perfectly timing each flip in front of such intense heat is a true demonstration of the chef’s skill✨ The crispy exterior and fluffy, tender interior were especially impressive. One bite is enough to tell that this is eel of a different caliber. I ordered the hitsumabushi topped with chewy grilled eel liver, which added even more depth of flavor. This location is operated as Unafuji’s annex, offering a more elegant and traditional atmosphere, which makes it easy to recommend. 📍 [Sumiyaki Unafuji Shirakabe Bettei] - Location: 1-10-21 Yoshino, Higashi Ward, Nagoya, Aichi, Japan - Hours: 10:45 - 14:30 / 17:00 - 21:00 - Menu: Kimori Hitsumabushi Superior (¥8,130) #nagoyafood #eel #unagi #japanesefood #japantrip

MsPrettyGirlCal :

I bet that is soooo good 🥰

yoda4eva :

Ifykyk

west :

was that motor oil

3am :

Yummy

WNY10rSax :

Mr.Yam_กิน เที่ยวไปกับนายแย้ม :

🥰yummyyy

🟢 Kath ⚪ Sue 🔴 Lim :

nkaka gutom nmn

ＭＩＮＡＴＯ 15 Ｋ✖‿✖• :

Premier

silvano.toscani :

Brace pura 🙏🏻

真登 内田 :

美味そう🥰

🥩Phở Bò Lê Nguyễn-Trảng Bàng :

おいしい😋

おーあかっちゃん :

ちょっと焦がし過ぎだろ😳

c.los_760 :

Liufeng :

打作假

Mike :

Just because you can,doesn’t always mean you should….. yuck

🥰i love you😘 :

🥰🥰🥰

vjn :

🪨

el.eras :

👍👍👍

Okumura315 :

👍👍👍