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Saidulhuque Jony
Saidulhuque Jony
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Friday 28 August 2026 14:14:19 GMT
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Cheesy Garlic Naan 🫓🇮🇳 Traditionally cooked in a tandoor oven, this modernized take on the famous indian flatbread can be cooked on the stove and no oven is required! Anyone can make it at home! Cheese stuffed garlic butter naan has to be one of the best breads of all time and one of my favorite recipes ever. Can you name a better bread than this? Ingredients: 425g all purpose flour 1 cup water 1tbsp sugar 2 tsp instant yeast 1 tsp salt 120g (1/2 cup) whole milk yogurt or Whole Milk Greek Yogurt 3tbsp olive oil Shredded Mozzarella cheese GARLIC HERB BUTTER: Grated garlic Cilantro or parsley Melted butter (Add a Pinch of salt if using unsalted butter) Naan Instructions: 1. Add all dry ingredients in a big bowl and stir together 2. Add water, oil, yogurt and mix until a loose dough forms 3. Knead for about 10 minutes until a smooth dough forms then lightly oil and let rise in a bowl covered for at least an hour 4. Split dough into 4 even pieces. 5. Roll it out flat and fill in cheese 6. Pull the edges over and fold back together into a ball. 7. Rest for another 30 min covered 8. Roll out out flat again 9. Cook on lightly oiled preheated pan 10. Brush on your fresh garlic butter and enjoy Garlic butter: 1. Melt butter in a pot 2. Add your freshly minced or grated garlic and let it toast up briefly. 3. Turn off the heat and add your minced cilantro or parsley in #naan #garlicnaan #indianfood
Cheesy Garlic Naan 🫓🇮🇳 Traditionally cooked in a tandoor oven, this modernized take on the famous indian flatbread can be cooked on the stove and no oven is required! Anyone can make it at home! Cheese stuffed garlic butter naan has to be one of the best breads of all time and one of my favorite recipes ever. Can you name a better bread than this? Ingredients: 425g all purpose flour 1 cup water 1tbsp sugar 2 tsp instant yeast 1 tsp salt 120g (1/2 cup) whole milk yogurt or Whole Milk Greek Yogurt 3tbsp olive oil Shredded Mozzarella cheese GARLIC HERB BUTTER: Grated garlic Cilantro or parsley Melted butter (Add a Pinch of salt if using unsalted butter) Naan Instructions: 1. Add all dry ingredients in a big bowl and stir together 2. Add water, oil, yogurt and mix until a loose dough forms 3. Knead for about 10 minutes until a smooth dough forms then lightly oil and let rise in a bowl covered for at least an hour 4. Split dough into 4 even pieces. 5. Roll it out flat and fill in cheese 6. Pull the edges over and fold back together into a ball. 7. Rest for another 30 min covered 8. Roll out out flat again 9. Cook on lightly oiled preheated pan 10. Brush on your fresh garlic butter and enjoy Garlic butter: 1. Melt butter in a pot 2. Add your freshly minced or grated garlic and let it toast up briefly. 3. Turn off the heat and add your minced cilantro or parsley in #naan #garlicnaan #indianfood


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