@dailykidsmeals: 🥝KIWI MUFFINS😋 Ingredients • 100 g flour • 1 egg • 3 SunGold kiwis • 1 teaspoon baking powder • 150 ml semi‑skimmed cow’s milk (soy milk or almond milk also work) Instructions 👩🍳 • preheat the oven to 180°C / 356°F • mix the flour, egg, milk, and baking powder until smooth • add two‑thirds of the kiwi pieces • grease a muffin tin with olive oil • divide the mixture into the muffin cups • bake for 30–35 minutes You’ll get 6 muffins from this recipe. ❄️The muffins can be frozen for up to 1 month. 👩🍳 Do you want to know which muffin tin I use? See my link in my bio.👆ad Let me know if your little one loved this recipe! And follow for more inspiration. 💛 #kidsfood #toddlerfood #kidsrecipes #toddler #EasyRecipe