@maggieeatsvegan: My new coffee obsession ☕️😍 This homemade vegan caramel macchiato is sweet, creamy, and SO easy to make! Caramel sauce: - ¼ cup date syrup - 2 tbsp vegan heavy cream - 1 tbsp melted vegan butter - ½ tsp vanilla extract - Pinch of salt Vanilla syrup: - 1 tbsp agave - 1 ½ tsp water - ¼ tsp vanilla extract For 1 caramel macchiato: - 1 serving vanilla syrup - Oat milk - 2 espresso shots - Ice - Caramel sauce (as much as you’d like!) Directions: 1. Add the date syrup, vegan heavy cream, melted vegan butter, vanilla extract, and salt to a bowl and mix until smooth. 2. Mix the agave, water, and vanilla extract together in the bottom of a glass to make the vanilla syrup. 3. Pour in the oat milk and add ice. 4. Pour the espresso over the top. 5. Drizzle with caramel sauce. #veganrecipes #vegan #dairyfree #veganstarbucks #caramelmacchiato

maggieeatsvegan

Open In TikTok:

Region: US

Friday 28 August 2026 19:19:35 GMT