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@laminefane666: #creatorsearchinsight #somasso #zanpèrè #Hypic #
LAMINE FANE
Open In TikTok:
Region: ML
Friday 28 August 2026 22:05:03 GMT
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No Watermark .mp4 (
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Watermark .mp4 (
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Music .mp3
Comments
Daou Daouda :
c'est qui lui là
2026-08-28 22:19:45
1
Kassoum Coulibaly :
🥰🥰🥰🥰🥰🥰🥰🥰
2026-08-30 08:11:15
0
kenzy koné 666 :
🥰🥰🥰
2026-08-29 18:37:33
1
M. A. D :
❤️❤️❤️
2026-08-29 08:07:28
1
ablol Liyon💪🧐 :
🥰🥰🥰
2026-08-29 14:32:24
1
user8173001562284 :
👍👍👍
2026-08-29 08:13:00
1
Amadou Coulibaly :
❤️❤️❤️
2026-08-29 12:01:59
1
Alassani Koné :
🥰🥰🥰
2026-08-29 11:53:46
1
Bina Coulibaly :
🙏🙏🙏
2026-08-28 22:15:14
1
Lamine Kamté :
🥰🥰🥰
2026-08-29 15:02:45
1
To see more videos from user @laminefane666, please go to the Tikwm homepage.
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Lamb Rack Pistachio Herb Crusted 🔪 The knife used in this video is the Tokyo Knife Set by @Paudin_Benelux This lamb rack is all about flavour and texture. First I scored the fat cap into a diamond pattern and seasoned it with salt. Then I seared it hard on the plancha on the Kamado so the outside closed up nicely and developed a deep crust. After the sear I took the lamb off the heat, brushed it generously with Dijon mustard, and rolled it through a pistachio herb crumble so it formed a thick, crunchy coating. Then it went back on the Kamado for indirect cooking until perfectly juicy. Sliced it up… and it disappeared within minutes. Simple fire cooking. Big flavour. Ingredients: 🥩 Lamb • 1 rack of lamb • Salt • Dijon mustard 🌿 Pistachio Herb Crumble • Pistachios • Panko • Garlic (grated) • Fresh rosemary • Fresh thyme • Oregano • Chives • Fresh parsley • Olive oil • Pinch of salt Van ’t Spit bij Smidt – Private Barbecue #lambrack #pistachio #crumble #bbq #foodtutorial
Young rich papi ⚔️🛡️
#visibilité #wax
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