@myglutenfreeguide: 🫔GLUTEN FREE SPRING ROLLS 🫔 For episode 7 of my gf home cooking series we've these Vietnamese style #glutenfree spring rolls. They can be made in your air fryer (or deep fried), very simple to make with rice paper as the wrappers. Perfect hot weather food. I've filled mine with a yummy noodle filling and served with a nuoc cham dipping sauce, from the spring rolls recipe in my cookbook (page 122 Eat & Enjoy Gluten Free). Served with crisp lettuce leaves and fresh mint - delicious. But in this video you can see the technique to recreate at home if you don't have a copy and want to fill the rolls with another filling. Simply air fry them for 15 minutes at 200C or until crispy. Laura xxx #glutenfreerecipes #springrolls #glutenfreediet #coeliac