@jennburn: Day ✌️ of me trying RYZE Mushroom Coffee ☕️🍄 and we may have finally figured this thing out! 😂 Yesterday was my very first cup, and I’ll be honest… it was OKAY. I used regular cream and milk, and while I could drink it, I kept thinking, “Ummm… where is the COFFEE?!” 😂☕️ RYZE has that earthy, mushroomy flavor, and I’m realizing that maybe I’m just not an “earthy mushroom coffee straight-up” kind of girl. 🤣🍄🌱 So today, I decided to switch things up! Instead of just cream and milk, I grabbed some chai vanilla creamer and mixed it into my RYZE. And let me tell you… THAT was the missing piece! 🙌🏼 Suddenly, I’m sitting here thinking, “Okayyyy… NOW this tastes like coffee!” 😂☕️❤️ The chai vanilla creamer helped cover up some of that earthy flavor and gave it a little sweetness and that cozy, creamy taste I was looking for. And honestly, I enjoyed today’s cup WAY more than yesterday’s. So if you’ve tried mushroom coffee and thought, “Yeah… absolutely not,” 😂🍄☕️ maybe try adding a flavored creamer before completely giving up on it! Day 2 verdict: RYZE + chai vanilla creamer = MUCH BETTER! 🙌🏼 Now I’m curious… what do YOU put in your mushroom coffee?! Drop your favorite creamer combos below because clearly I’m still learning! 😂👇🏼☕️ #RYZE #RYZEMushroomCoffee #MushroomCoffee #CoffeeTok #CoffeeLover @ryzesuperfoods

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