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@achadosdolar.ana: Panela de Vidro Borossilicato 1,8L #paneladevidro #panelaborossilicato #panelas #cozinha #utensiliosdecozinha

Anna
Anna
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Region: BR
Sunday 30 August 2026 02:15:44 GMT
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achadosdolar.ana
Anna :
• Capacidade de 1,8 litro • Vidro borossilicato • Tampa de vidro • Cabo de madeira • Design moderno e elegante • Corpo transparente para acompanhar o preparo • Tamanho prático para o dia a dia ✨ 🏠 Ideal Para: Preparar molhos, sopas, caldos, legumes, massas e diversas receitas em porções menores. Perfeita para deixar sua cozinha mais bonita e funcional. 👩‍🍳🍲
2026-08-30 02:15:58
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Steak, Onion & Cheese Baguette Ingredients (serves 2) 1 large baguette 300–400 g steak ribeye 1 large onion, thinly sliced 100–150 g cheese (cheddar, mozzarella, provolone, or Swiss) 1–2 tbsp olive oil or butter Salt & black pepper Method Cook the onions Heat 1 tbsp oil or butter in a pan over medium heat. Add onions with a pinch of salt. Cook for 10–15 minutes, stirring occasionally, until soft and golden. Optional: add a splash of balsamic vinegar or sugar to caramelize. Cook the steak Pat steak dry and season generously with salt and pepper. Heat a pan until very hot. Add a little oil and cook steak: Rare: ~2 min per side Medium: ~3–4 min per side Rest the steak for 5 minutes, then slice thinly against the grain. Prepare the baguette Slice baguette lengthwise. Lightly toast under a grill for crisp edges and soft inside. Assemble Spread mustard or mayo on the baguette (optional). Layer steak slices evenly. Add caramelized onions. Top generously with cheese. Melt the cheese Place assembled baguette under the grill for 2–3 minutes until cheese is melted and bubbling. Finish & serve #steaktiktok #FoodTok #recipes
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