healthy lifestyle
Region: US
Sunday 30 August 2026 14:12:51 GMT
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Brownsuga555 :
Nice,I will try this but sweet potato as the base.
2026-09-25 22:06:59
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johnny :
It's surprising how many calories pesto has😳
2026-09-01 04:44:18
1
user24793204367 :
I love this kind of cooking [Heartwarming]
2026-09-25 01:34:47
0
healthy lifestyle :
Keto Pesto Egg Bake Ingredients: Spinach: 2 handfuls (fresh) Cherry Tomatoes: 1/2 cup, halved Eggs: 5 large eggs Pesto: 2 tbsp Olives: A small handful, sliced Feta Cheese: 2 tbsp crumbled Mozzarella Cheese: 1/2 cup, shredded Olive Oil: 1 tbsp Seasoning: Salt, pepper, and chili flakes (to taste) Recipe Instructions Preheat and Prep: Preheat your oven to 350°F (175°C) and line a small baking dish with parchment paper. Drizzle the bottom with olive oil. Layer the Base: Add a generous layer of fresh spinach and halved cherry tomatoes to the baking dish. Add Eggs and Pesto: Crack the 5 eggs directly over the vegetables, then dollop the pesto evenly across the dish. Season with salt and pepper. Mix and Top: Gently pierce the egg yolks and lightly mix the eggs, spinach, and pesto together. Top with sliced olives, crumbled feta, shredded mozzarella cheese, and a sprinkle of chili flakes. Bake: Place in the oven and bake at 350°F for 20 to 25 minutes, or until the eggs are set and the cheese is melted and golden brown. Serve: Slice into portions and serve warm. Approximate Macros (Per Serving / 1 of 4 slices) Calories: ~230 kcal Protein: ~14g Fat: ~17g Net Carbs: ~3g
2026-09-01 03:00:37
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rx.....3...3 :
Is the green leaf basil?
2026-08-30 14:43:11
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Christina Madiso1346 :
Can you replace the KILLER eggs ?
2026-09-02 23:11:36
1
Lando22 :
Looking delicious my friend
2026-09-12 08:42:55
2
mishicoosito💫💀😼 :
You did it in the oven or in the airfrier?? I want to try... it looks delicious!!!!!
2026-08-30 15:03:07
3
Dillybarish :
Do I dare buy baby spinach? I guess once it's baked all the microscopic parasitic cyclospora are inactive, right?
2026-08-31 17:01:59
1
Charnele Simmons :
My Lord, I’m making this…thank you!!!
2026-08-31 20:23:28
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Joanna Mingo ❌️ :
I'm definitely trying this Thank You
2026-09-01 03:00:28
10
C :
I’ve been making this for years. Now that I got an air fryer it’s even easier and faster. If I find a bunch of vegetables in my refrigerator, I just add spices and eggs and boom. 💥 instant dinner. You don’t have to have a bunch of special ingredients, but it does help to find a good farmers market in your area 💯💯💯
2026-08-31 18:43:12
2
kitchenfairy :
Yes. I love this… healthy yummy heartu!!
2026-09-04 20:27:13
1
DeeAnn Mclin :
I’m definitely making this and I hope it turns out like this 😭😭🤣🤣
2026-09-01 15:39:48
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susiphillips :
What is that after the eggs?
2026-09-12 13:12:09
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GiGi :
Recipe
2026-09-01 02:07:58
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MissUniversalEnergy :
Yum. Thankyou.
2026-09-08 13:06:32
1
Zulema :
Looks delicious
2026-09-01 12:44:39
2
michellewhite1874 :
that looks so good!
2026-09-03 16:15:23
2
MC 1122 :
Am omelette then
2026-09-03 20:52:47
2
Felicia :
I want to make this, I just need a substitution for the eggs
2026-09-01 05:05:13
0
🧏🏽♂️Patricespiritualadvisor :
So Good.. thought it was Pizza 🤗😊🧏🏽♂️👁️🫶🏾
2026-09-01 05:31:42
2
mrmg4567890 :
Que es presto u otro nombre como se le conoce
2026-08-31 15:08:19
0
BigBrother :
Yummy
2026-08-31 23:34:01
1
Cristina Robles :
yummy 🤤🤤😋😋😌🤌🏼
2026-09-12 02:51:20
1
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