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Sunday 30 August 2026 10:24:42 GMT
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#fyp
#fyp
#fypシ #foryoupage #resellercommunity
#fypシ #foryoupage #resellercommunity
Common advice is to just say 'circle your legs' when trying to learn the treading water, or 'eggbeater' legs. But have you actually tried that? Doesn't really work... Really, the 'eggbeater' legs are just alternating Breaststroke kicks, one leg at a time, slightly overlapping. Simple! But, do you know what? If you master your hand-connection with the water (sculling), you actually don't need to do much kicking at all, and the eggbeater legs are really overrated (and too much emphasis is often placed on them, making people lose their focus on the hands!). However, if you are someone who is very dense (a Type-4/Dense body type in my system) and if you don't float naturally, then the eggbeater legs can actually become more important. FREE FOUNDATIONS COURSE 🐬 I'm working on a free learn-to-swim Foundations course (7-lessons). My goal is to help as many adults as I can learn to swim around the world! The project is growing into something huge, and you can find out more about what will be covered, and sign up completely for free, here at www.confidentswimming.com/course What would you like to see next? See you in the pool! #swimming #swimmingtips #watersafety #adultswimming #learntoswim
Common advice is to just say 'circle your legs' when trying to learn the treading water, or 'eggbeater' legs. But have you actually tried that? Doesn't really work... Really, the 'eggbeater' legs are just alternating Breaststroke kicks, one leg at a time, slightly overlapping. Simple! But, do you know what? If you master your hand-connection with the water (sculling), you actually don't need to do much kicking at all, and the eggbeater legs are really overrated (and too much emphasis is often placed on them, making people lose their focus on the hands!). However, if you are someone who is very dense (a Type-4/Dense body type in my system) and if you don't float naturally, then the eggbeater legs can actually become more important. FREE FOUNDATIONS COURSE 🐬 I'm working on a free learn-to-swim Foundations course (7-lessons). My goal is to help as many adults as I can learn to swim around the world! The project is growing into something huge, and you can find out more about what will be covered, and sign up completely for free, here at www.confidentswimming.com/course What would you like to see next? See you in the pool! #swimming #swimmingtips #watersafety #adultswimming #learntoswim
Ultra Soft Milk Bread ✨ Ingredients * 1 tsp yeast * 1 tbsp sugar * 270g milk (about 1 cup + 2 tbsp) * 380g flour (about 3 cups) * 1 tsp salt * 43g softened butter (about 3 tbsp) Instructions 1. In a bowl, mix yeast, sugar, and milk. Add flour and mix until combined. 2. Add salt and softened butter, then stretch and fold or coil fold until the butter is fully incorporated. 3. Cover and let rest for 2 hours or until doubled. 4. Divide the dough into 6 equal portions. Flatten each piece, fold as shown in the video, seal, then roll it. Place in a loaf pan lined with parchment paper. 5. Cover and let rest for 20 minutes. Brush with milk, then bake at 400°F for 15 minutes. Reduce the heat to 380°F and bake for about 15 more minutes, or until golden. 6. Brush with butter and cover until warm. #bread #milkbread #homemadebread #breadtok #baking
Ultra Soft Milk Bread ✨ Ingredients * 1 tsp yeast * 1 tbsp sugar * 270g milk (about 1 cup + 2 tbsp) * 380g flour (about 3 cups) * 1 tsp salt * 43g softened butter (about 3 tbsp) Instructions 1. In a bowl, mix yeast, sugar, and milk. Add flour and mix until combined. 2. Add salt and softened butter, then stretch and fold or coil fold until the butter is fully incorporated. 3. Cover and let rest for 2 hours or until doubled. 4. Divide the dough into 6 equal portions. Flatten each piece, fold as shown in the video, seal, then roll it. Place in a loaf pan lined with parchment paper. 5. Cover and let rest for 20 minutes. Brush with milk, then bake at 400°F for 15 minutes. Reduce the heat to 380°F and bake for about 15 more minutes, or until golden. 6. Brush with butter and cover until warm. #bread #milkbread #homemadebread #breadtok #baking
Obsessed/Ayumu Imazu #AyumuImazu さん #歌ってみた #サマソニ
Obsessed/Ayumu Imazu #AyumuImazu さん #歌ってみた #サマソニ

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