@conniecooks: This Thai Basil Pork is packed with flavour and comes together in about 15 minutes, making it perfect for a quick weeknight dinner. Serve it over a warm bowl of rice and enjoy! 🌶️🌿 INGREDIENTS: 1 tbsp vegetable oil 6 cloves garlic, minced 2-4 Thai red chilies, thinly sliced 1 lb pork belly, thinly sliced 1 tbsp soy sauce 2 tsp dark soy sauce 2 tsp sugar 2 tsp oyster sauce 1 tbsp fish sauce 2 cups holy basil INSTRUCTIONS: - Thinly slice the pork belly and Thai chilies. Mince the garlic and set everything aside. - Heat the vegetable oil in a large pan or wok over medium-high heat. Add the garlic and Thai chilies and stir-fry for about 30 seconds, until fragrant. - Increase the heat to high and add the sliced pork belly. Stir-fry for 3–5 minutes, until the pork is cooked through and lightly browned around the edges. - Add the soy sauce, dark soy sauce, sugar, oyster sauce, and fish sauce. Toss everything together and cook for another 1–2 minutes, until the pork is evenly coated. - Add the holy basil and stir-fry for 30–60 seconds, just until the leaves are wilted. - Remove from the heat and serve over steamed rice. Enjoy! 💛 #thaibasil #porkrecipe #EasyRecipe #homecooking #quickrecipes

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Sunday 30 August 2026 14:40:29 GMT