@realbalanced: One pan, 30 minutes, and the sauce alone is worth it. Chicken thighs get a quick sear in the cast iron, then you build the sauce right in the same pan with heavy cream, chicken broth, Parmesan, and sun-dried tomatoes. The whole skillet goes into the oven for about 6-8 minutes to finish cooking. I make this for regular Tuesday dinners and date nights — it honestly works for either. Full recipe's on the blog — link in bio. #sundriedtomatochicken #castironskillet #chickendinner #weeknightdinner #onepanmeal

sara nelson

Open In TikTok:

Region: US

Sunday 30 August 2026 16:00:04 GMT