Sarahdonically
Region: US
Sunday 30 August 2026 20:48:57 GMT
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3possum :
plugging grillos pickles again since there are so many comments on the first video. they're so crispy!!
2026-09-01 04:29:13
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SithCliff :
Mrs. Wages products take all of the guess work out of canning things. Their pickle flavor is not like Mt. Olive, but they aren't bad either. If you do feel brave, then my recommendation is to start here. Also, save that pickle juice from that jumbo jar and put things in it that you'd like to pickle. Anything other than a cucumber will obviously change the flavor of the pickle juice, and the saltiness may change.
2026-09-01 07:12:20
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peanutbutter.7.7.7 :
My mom had a sulfite allergy and loves pickles, pretty disappointing
2026-09-01 04:52:28
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Bruha :
I'd like to just add one thing... "believe your kids" is a full point. It isn't limited to foods and pickles. BELIEVE YOUR KIDS. JUST BELIEVE THEM 😭😭😭😭
2026-08-30 22:03:29
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That Water Bead Lady :
They should put it on the package. That’s very concerning.
2026-08-30 21:51:20
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Buffy :
These are the ingredients for the Mt. Olive Simply Pickles Kosher Petite Dills. They have a good crunch and flavor, if they sell these near you.
2026-08-31 18:12:18
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Diana :
so as you're aware, pickles are made with vinegar, vinegar kills the bacteria. I respect you staying away from canning. I only mention this to add that you can make your own fridge pickles. or pickled salads. it's slicing, maybe ice bath, and a vinegar solution, and leave it in the fridge overnight type of recipes, no canning involved. but if you're not one to be able to make brownies from a box, I respect you staying away from such things. maybe you have a skill that you can trade a local pickle canning person for pickles? bartering for the win 😉
2026-08-30 21:39:32
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K :
I miss the old recipe
2026-08-31 18:53:18
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Wynter Bell :
I absolutely love listening to you talk. You explain things so lovely
2026-08-31 15:18:27
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TheDoctorSlytherin :
Here for PickleGate!
2026-08-30 21:04:21
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Extra Extra Sensory - Jasmine :
I have a certificate in Sensory and Consumer science and I am constantly telling people that our perception of bitter can vary and that people should have grace with their children when it comes to food preferences. I am also a genetic taster of bitter compounds.
2026-08-31 02:37:19
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ryan :
I was just eating pickles and I thought of you. do you have a whole foods near you? the pickles on the olive bar are very crisp and small, they are not sweet like gherkins and I think you might really like them. if you try them- the bean salad is also very good there.
2026-09-01 01:25:46
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okaysunray :
I have fallen into this rabbit hole and I hope they listen! storytime: I actually live about 30 minutes from Mount Olive and I once worked at Mt Olive Pickles over the summer when I was in college. (I would put the pickles in the jar hehe). Funny enough, I actually hated pickles but I thought it was pretty interesting seeing sooo many jars in the warehouse. it was 2018 at the time and they had jars that didn't expire till 2023
2026-08-30 23:43:39
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🇳🇱 Dornul :
I am so here for the picklegate, if only to reduce the intensity of doom in my doom scrolling
2026-08-31 22:53:47
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IzzyGloom :
I just opened a jar of pickles and noticed the ingredients matched the Mount olive pickles you liked and it was the great value Walmart brand could be worth a try 🤷🏻♀️
2026-08-31 23:11:18
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gurlfrdy :
yep I have a sulfite allergy and will no longer buy them bc they used to be safe.
2026-08-31 21:26:58
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QualityKuntroll :
You’re the best!
2026-08-31 17:45:51
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LiberalLibra79 :
Omg!! I’m allergic to sulfites! Thanks for spreading awareness.
2026-08-31 00:39:48
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𝕜𝕟𝕠𝕩𝕪𝟚𝟜𝟠𝟠 :
honestly I've seen a lot of these pickle videos of yours and I'm kinda invested, despite being across the pond in England. I'm curious though, if it's a ingredient change on a USA brand, would exploring maybe Canadian brands be a option? I only assume they changed the preserve because USA is kinda gross with it's chemicals in foods so I wonder if a outside source be better or worse?
2026-08-31 18:47:31
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Diana :
thank you thank you for pointing out kids have more taste buds, to trust your kids! (that being said, what I do with my kids is to tell them they have to try a new food multiple times because it takes multiple exposures for your taste buds to learn a new type of flavor... I want my kids to be willing to try new foods but also trust their judgment on what is good or bad tasting to them) there are many times I wonder if a processed food tastes different than it used to, a chemical element to it for example, I ask my kids and trust their judgment. we regularly buy packaged food that is a normal purchase, then end up throwing it out and never buying it again... like cheetos, I used to love cheetos but they are gross now...
2026-08-30 21:32:23
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Fred London Art and Randomness :
Um I didn’t even think of that. I’m allergic. Well this is a bad deal.
2026-08-31 02:03:34
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Beckers Bee 🐝 🍉 :
Wait, are they not listing the sulfite out on their list because that should be a thing a lot of people are allergic to sulfate
2026-08-30 22:48:58
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fenneccf :
1. You are so correct & i love people holy cow. 2. This part is random but I think bangs would look soooo cute on you. Like honestly, and match your vibe with the heart glasses.
2026-08-31 13:36:46
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poke_lei? :
I didn’t even think about the fact that it’s sulfate I’m allergic gosh dang that’s why my rescue is hurting me
2026-08-30 20:52:45
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