@madebykateryna: Zucchini Flower Shrimp Phyllo Tart This might be the prettiest way to make zucchini. 🦐✨ Ingredients: * 2–3 zucchini * Shrimp * Ricotta * Parmesan * Lemon zest * Chives * Salt, pepper & seasonings * 6–8 phyllo sheets * Melted butter or olive oil Directions: Thinly slice the zucchini, sprinkle with salt, and let sit for 15 minutes. Drain and pat completely dry. Shape the zucchini slices into a flower on parchment. Bake at 350°F for about 20 minutes. Blend shrimp, ricotta, Parmesan, lemon zest, chives, and seasonings until creamy. Layer 6–8 sheets of phyllo, lightly brushing each one with butter or oil. Bake the crust at 375°F for 8–10 minutes. Spread the shrimp cream over the crust, place the zucchini flower on top, and bake at 350°F for another 30–40 minutes. Let it rest before slicing. 🤍 #ZucchiniRecipe #ShrimpRecipe #PhylloTart #SeafoodRecipe #TikTokRecipes

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2026-08-31 02:32:57

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