@foodmeetsscience: Why do we always cry when chopping onions? 👀🧅 Burning eyes. Streaky tears. The sudden urge to wear ski goggles in the kitchen. But do the classic kitchen hacks actually stop the tears? And which method is the most effective? In our latest video, we put four popular methods to the scientific test – from chilling the onion to using a sharper knife. The verdict is in, and some tricks work much better than others! 🔪 🎥 Watch the full video to see what actually works - link in BIO. #foodmeetsscience #thebestchefawards #KitchenHacks #foodscience #oniontears

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Monday 31 August 2026 13:16:22 GMT