@allrecipes: All it takes is an air fryer to crisp up these gnocchi into an easy snack! 🧡 Keep reading or tap the link in our bio for full recipe details. ⤵️ Ingredients: 1 pound refrigerated gnocchi 1 1/2 tablespoons olive oil 1 tablespoons melted butter 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/4 teaspoon crushed red pepper 1/4 cup grated Parmesan cheese Chopped parsley, for garnish (optional) Directions Toss gnocchi with olive oil, melted butter, garlic butter, salt, red pepper, and Parmesan cheese. Air fry at 390 degrees F (199 degrees C) until crisp and golden brown, 15 to 18 minutes, shaking the basket every 5 to 6 minutes for even cooking. Sprinkle with more cheese and parsley if desired. Let cool slightly before serving. 🎥: Nicole @nicolesperfectbite #airfryer #gnocchi #appetizers #snacks #EasyRecipes