@britacooks: Creamy french onion ditalini soup SOUPS THAT DON’T SUCK / episode 60 not sure why it took me this long to put ditalini in a french onion soup but i’m here to share that it is magical. the onions get chopped instead of sliced, but still deeply caramelized and then the cream brings it all together. texture is a big thing for me, especially on soups, and i can guarantee you that every soup in this series (and cookbook) will have it. we need exciting things going on in soup because who wants every spoonful to taste the same?! the gruyere crisps are sooo simple to make and add the perfect crunch and salty bite to the soup (def don’t skip). the full recipe with details is up on the blog if you’d like to print it out (link in bio) #soupsthatdontsuck #frenchonionsoup #comfortfood #soupseason
For the new cooks: It’s yellow onions she’s using. It’s not very helpful when a recipe says “onions” and there’s like 3 different onions you could choose from…
2026-09-01 19:49:58
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jenniferanderson608 :
Pro tip- the ONLY way to have this soup taste like restaurant quality French Onion is to add white wine instead of balsamic. Trust. For years I made “not so restaurant “ French onion - it was always missing something- but HOLY CRAP the wine was the missing ingredient. I was shocked at the difference.
2026-09-02 22:14:07
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elkaeay :
This is spectacular. And I’ll actually be ADDING beans.
2026-09-03 05:02:25
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💕Shawn💕 :
Why u say pasta like that
2026-09-02 18:25:45
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Nicolle :
Yum! Mushrooms would be a tasty addition.
2026-09-01 03:42:51
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a :
This looks SO GOOD but I’m going to put baby bow ties in it- just because I think they’re cute!
2026-08-31 19:25:28
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X Kristin :
I thought the crisps were sponges lol
2026-08-31 22:26:53
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Sage Rage :
I bet this would work with mushroom broth and mushrooms for vegetarians
2026-09-01 01:31:53
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gledateljica :
i mean any soup would be tasty if you put butter, oil, cheese, pasta and cream in it, but in the end it is not a soup it's just milk with pasta and some onions
2026-09-01 01:04:12
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Meow :
For those on a budget the guyere and Swiss cheese are interchangeable. I asked the chef at my job lol
2026-09-01 00:41:36
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°☆° pips °☆° :
wait the recipe seems so easy but the food looks so good
2026-08-31 21:02:35
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shelby ❌ :
Soup? Instant follow 🤤
2026-09-02 23:50:55
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Enigma Spirit :
Can't wait to make this one 😋🤤
2026-09-03 02:15:38
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Angelina :
What protein could I add to this!
2026-09-01 21:47:07
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Lizzie :
I just made this tonight so good (also added worcestershire sauce to the deglazing)
2026-09-01 21:48:17
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jackbrophy332 :
Need more soup content now it’s september
2026-09-01 03:51:26
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user696969669926363 :
Unfortunately, sucks. Reg French onion dumps on this mess
2026-09-01 02:37:21
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k. :
Can use chicken stock? I can’t consume beef
2026-09-03 03:09:28
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✨❤️Psychotic_Romance❤️✨ :
can I blend the onions before I add the pasta?? I don't like the texture but it looks so good 😭🙏🏻
2026-09-02 19:56:56
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Kelly :
What protein would you add to this to compliment it best?
2026-09-01 18:06:20
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Amber|Dancing PTA 💃 :
Made this tonight! Simple and delish! 👌🏻 👌🏻
2026-09-02 23:25:32
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