@iramsfoodstory: Crispy chipotle beef tacos with chipotle lime crema Ingredients For the taco seasoning: 1 tbsp red chili powder 2 tbsp garlic powder 1 tbsp onion powder 1 tbsp smoked red paprika powder 1 tsp dried oregano 1 tsp black pepper powder 1 tbsp ground cumin 1 tbsp salt For the beef: 2 lb ground beef (80 % lean , 20 % fat ) 1 tbsp taco seasoning ( less or more, adjust to taste ) 1 onion, diced Salt to taste 1 tbsp clarified butter or oil 2 tbsp tomato paste 1-2 tbsp chipotle pepper in adobo sauce, roughly chopped ( adjust to taste) 1/2 cup warm water 1 tbsp minced garlic For the chipotle lime crema: 1/3 cup sour cream 1/3 cup mayonnaise 1/3 cup butter milk or water 1-2 juice of lime 1 tbsp taco seasoning ( less or more adjust to taste) 2 tsp chipotle peppers in adobo sauce 1 tbsp dried parsley To assemble: 12-15 mini flour tortillas Oil for lightly frying tortillas 1 cup shredded mozzarella cheese Method: Make taco seasoning: In a bowl combine salt , pepper, paprika, garlic powder, onion powder, cumin, chili powder and oregano. Mix to combine. In a pan heat clarified butter add onion , sauté for a minute or until fragrant. Add minced beef. Cook on medium heat until it changes color, add fresh garlic mix to combine. Season with taco seasoning add tomato paste and chipotle peppers. Mix and sauté for 2-3 min. Taste and add more salt if needed Add warm water and cook for 8-10 min or until the beef is fully cooked and the water has evaporated. Make chipotle lime sauce: In a bowl add mayonnaise, sour cream, butter milk, chopped chipotle peppers add taco seasoning , lime juice and dried parsley. Mix until creamy and smooth. In a pan heat oil on medium heat , place tortilla , add shredded cheese, top it with beef one side. Close the tortilla by flipping half side. Cook until crispy and golden serve warm with salsa and chipotle lime crema sauce. #Recipe #beeftaco #tacos

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Monday 31 August 2026 20:07:00 GMT