@perla.cee: Papas enchiladas😋🥵 Ingredients: 4 Chile guajillo 6 chile de árbol 2 garlic cloves Chicken bullion Salsa maggi Lime juice Boil potatoes for 20 minutes or until softened Chile sauce: Remove seeds from the dried chiles. In a pan with oil add the chiles & garlic cloves and lightly toast. Remove chiles and garlic cloves from pan and add everything into a blender along with the juice of 4 limes, chicken bullion, & salsa maggi, blend and it’s ready! Add 2 tbsp of butter into a pan and toss the potatoes mix for about 1-2 minutes and then pour the chile sauce over the potatoes,cook for another 2-3 minutes letting the sauce coat the potatoes, and they are ready. Top with queso fresco & sour cream! #Foodie#mexicanfood#comidamexicana#papasenchiladas#botana