@carrosusadosbta: 🚙 NISSAN SENTRA SR 2024 | Parece premium… pero sin pagar lo que cuesta un premium 🔥 Uno se sube y cuesta creer cuánto cambió el Sentra. Diseño, acabados y tecnología que parecen de una categoría superior, pero conservando lo que uno busca en un Nissan: confiabilidad y buen consumo. Esta versión SR tiene apenas 30.000 km, motor 2.0 de 145 HP, cuero, sunroof, cámaras 360°, pantalla, sensores, 6 airbags y rines de 18”. Se ve premium, se siente premium y tiene fuerza cuando la necesita. 💰 $96.900.000 📲 Escríbanos para conocerlo. #CarrosUsadosBogotá #NissanSentra #SentraSR #NissanColombia

Carros Usados Bogotá
Carros Usados Bogotá
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Region: CO
Monday 31 August 2026 23:52:36 GMT
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adrianwaca
Adrianwaca :
Nissan
2026-09-01 04:38:12
0
jjavila_44
Juan José Avila :
No es económico ; hace de 29 a 33 kilómetros por galón , lo tuve , y no es económico , aproximadamente 650,000 mensuales en gasolina
2026-09-01 01:59:31
3
edwin_cifuentes
Edwin Cifuentes :
el 2027 exclusive cvt vale 93 millones y este con 30mil km 97 creo que tienen que validar el pre io
2026-09-01 15:54:07
3
217.redrum
Consolador Prrrpura 💜 :
Eso vale nuevo
2026-09-01 05:44:17
2
andresmora6898
andres mora :
malisimo una caja automática muy mala y solo estética...
2026-09-02 01:16:30
0
bryancaceres28
Bryan Caceres :
porfa info gracias...
2026-09-01 12:55:47
0
josealbertohernan037
JoseAlberto :
Donde están ubicados?
2026-09-01 16:00:19
0
urameshy5
Chirrinplines :
cuantos km/g hace ?
2026-09-01 19:38:07
0
kazam1981
kazam1981 :
precio
2026-09-01 01:35:11
0
andersson_noriega
2026-09-02 08:40:59
0
anechi24
David Rincón :
nissan
2026-09-01 10:38:25
0
alexromerosua
Alex Romero Sua :
Nissan
2026-09-01 00:17:07
0
hermanosdelafe.1
HERMANOS DE LA FE :
nissan
2026-09-01 05:05:07
0
miggi040
miggi :
Nissan
2026-09-01 00:50:48
0
wilson.gomez574
wilson gomez :
nissan
2026-09-02 03:18:39
0
hea1913
H :
Nissan
2026-09-01 14:07:36
0
dyhf2e2bf85r
dyhf2e2bf85r :
Nissan
2026-09-01 02:03:39
0
lmmmc1
lmmmc1 :
consume mas que el diego en el 86' , pero es buen vehículo
2026-09-02 12:15:29
0
ronaldfonseca57
Ronald javier :
económico no el precio 97 millones
2026-09-01 05:51:40
1
gerard1024
gerard1024 :
Nissan
2026-09-01 22:48:23
0
bcag10
cbg :
Nissan
2026-09-01 11:52:03
0
carlosalbertop0
Carlos Alberto Peral :
Nissan
2026-09-01 04:53:42
0
juvseb
Sebastian Victoria :
Nissan
2026-09-01 03:21:48
0
javierperezcotrina90
Javier Perez2635 :
con ese precio me compro un Corolla
2026-09-02 16:44:09
0
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Cheesy Garlic Breads perfect for freezing 🥖  180ml lukewarm milk (38°C) 180ml lukewarm water  20g sugar 7g instant yeast  500g Bread or AP flour (min 12% Protien)  8g salt  Filling: 6 garlic cloves chopped small Handful parsley chopped  350-400g grated mozzarella  Salt & Pepper Whisk milk, water, sugar and yeast together. Add flour and salt and mix it well till combined. Use the spatula to fold it over itself turning the bowl in between until the dough looks softer and it’s come together (10-20 times) if you have a mixer you can use it. Cover and rest 1 hour. Mix filling ingredients. Decompress the dough with a floured had and pull away the edges. Place it on a well floured surface and cut into 8. Flip a piece over add 1/8’of the filling and seal it up by punching it closed all the way down the sides.  Add to dish lined with parchment paper (I like to spread a bit of butter on it too) press them down a bit and cover for 20 min. Preheat oven to 210C  Sprinkle some flour and score diagonally downwards.  For freezing bake for 4-5 min (you want to pull them out before they get golden) once cooled on a rack place the rack in the freezer for 1-2 hours till they’re hard. Wrap them up and store in the freezer for whenever you need. Bake straight from frozen at preheated 210C for 7-10 min (keep an eye on them)  To eat straight away bake for 12-15 min. These have been an amazing addition to my freezer stash and something I will definitely continue to do. Hope you give them a try  Enjoy D 🫶🏼 #garlicbread #breadtok #breadmaking #bread #batchcooking
Cheesy Garlic Breads perfect for freezing 🥖 180ml lukewarm milk (38°C) 180ml lukewarm water 20g sugar 7g instant yeast 500g Bread or AP flour (min 12% Protien) 8g salt Filling: 6 garlic cloves chopped small Handful parsley chopped 350-400g grated mozzarella Salt & Pepper Whisk milk, water, sugar and yeast together. Add flour and salt and mix it well till combined. Use the spatula to fold it over itself turning the bowl in between until the dough looks softer and it’s come together (10-20 times) if you have a mixer you can use it. Cover and rest 1 hour. Mix filling ingredients. Decompress the dough with a floured had and pull away the edges. Place it on a well floured surface and cut into 8. Flip a piece over add 1/8’of the filling and seal it up by punching it closed all the way down the sides. Add to dish lined with parchment paper (I like to spread a bit of butter on it too) press them down a bit and cover for 20 min. Preheat oven to 210C Sprinkle some flour and score diagonally downwards. For freezing bake for 4-5 min (you want to pull them out before they get golden) once cooled on a rack place the rack in the freezer for 1-2 hours till they’re hard. Wrap them up and store in the freezer for whenever you need. Bake straight from frozen at preheated 210C for 7-10 min (keep an eye on them) To eat straight away bake for 12-15 min. These have been an amazing addition to my freezer stash and something I will definitely continue to do. Hope you give them a try Enjoy D 🫶🏼 #garlicbread #breadtok #breadmaking #bread #batchcooking

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