@julie.ana01: Fleece jacket for fall! Sweater weather #fleece #jacket #sweaterweather #tiktokshopcreatorpicks #falldealsforyou

Juliana
Juliana
Open In TikTok:
Region: US
Tuesday 01 September 2026 00:25:34 GMT
3165
123
5
0

Music

Download

Comments

fridamtzz
Frida Aguirre-Martinez :
Que cosaaaa lo bonita que te ves!
2026-09-01 02:47:54
0
reinalizethfernandez
reinalizerhfernan :
q linda ya quisiera comprarme
2026-09-01 00:46:19
0
brenda_carr_
brenda_carr_ :
😍
2026-09-01 03:07:35
0
frania0627
Frania💕 :
😍😍💕
2026-09-01 00:55:53
0
lauramarioni
Laura Marioni :
😁😁😁
2026-09-01 05:31:02
0
To see more videos from user @julie.ana01, please go to the Tikwm homepage.

Other Videos

Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

About