Kristen
Region: US
Tuesday 01 September 2026 01:11:29 GMT
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Magdalene Bandorai :
Fig, goat cheese and honey
2026-09-07 17:18:38
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kneazle :
this was a public service, thanks!😂
2026-09-07 23:15:22
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in2itflow :
Smush it and eat it with some Brie cheese on a warm baguette 😎 so good!
2026-09-01 14:59:23
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Allthingsmaryjayne :
You are so cute
2026-09-07 01:00:34
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Theo :
with cheese and/or honey! fig jam in a brie grilled cheese goes hard. sliced thin on an arugula salad with walnuts
2026-09-01 01:45:02
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Marinela Manastirli :
Oh gosh , grew up with big trees - they need to be soft ripe you peel the and squish the and eat the jammy insides
2026-09-07 21:19:04
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dancespicee :
I LOVE figs but they have to be perfectly ripe.
2026-09-01 23:46:07
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JustmemyselfandI :
Gah. I used to have a really nice fig tree before we moved. I had to replant some fig trees at my new place and I cannot wait for them to start producing 😭 we love figs over here.
2026-09-01 01:19:03
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Texture Junkies :
I have a fig tree and I can tell you that they are not delicious unless they are completely ripe. you definitely just eat them skin and all. I noticed when they are tree ripened they remind me of peaches. when they are picked a bit early I make jalapeno fig jam with them and it's amazing
2026-09-01 04:51:56
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I Am Andrea Kane :
Hold the stem and enjoy! Black figs are divine
2026-09-01 14:40:12
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Parisa :
Were they ripe? As a Middle Easterner, I steal them from my white neighbors tree bc they never eat them. You can can try peeling off the outside and just eating the inside, try mashing the gooey bit like avocado and smearing it on toast with warm Brie. I don’t eat meat, but I hear it’s also nice with prosciutto.
2026-09-01 01:24:36
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Chessie's Girl :
Cut them in 4ths in big wedges & eat with cheese for a decadent treat. I have a fig tree and have made all kinds of things with them but adding a bit of fat is really all they need. Any cheese, a stinky bleu or oniony cotswold or medium cheddar or pieces of an American cheese slice fresh out of the plastic are all yummy!
2026-09-01 02:48:58
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the death house :
i can’t get over it feeling like i’m eating ants
2026-09-01 22:32:22
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💫Venus💫poetry💕 :
I think they’re better in a jam
2026-09-01 19:54:01
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Marielle de Savoie :
I love figs but sadly only that grew on a tree in France. They were glorious. I couldn’t stop eating them. When I buy them in the US at the grocery store they are sorely lacking.
2026-09-01 01:53:00
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Catríona :
I love them, they’re my favorite, so I’ll eat them basically any way they’re served. But I did have wrapped in bacon and grilled like you might ask scallop. With a goat cheese crumble. Incredible.
2026-09-01 03:22:42
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Deliberate :
I eat them warm off the branch. I twist the stem off and split it open with my thumb. I need to pick them now…
2026-09-01 21:14:02
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Ghost :
I like fig newtons but I can’t imagine I’d like just the fig without the newton. I don’t like when my snacks are divorced.
2026-09-01 01:19:07
1
earthbeets :
My mother use to cook them down with sugar and pour it over ice cream
2026-09-04 21:50:33
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christelreges :
Lightly poached in a little water/ honey/ lemon zest and served cold with whipped cream.
2026-09-02 20:08:15
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Mimi for the Win ❌ :
I have a fig tree. I make preserves with the figs
2026-09-02 18:42:02
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Kris UGC Creator :
I immediately thought you meant you bought figs scrubs.
2026-09-02 18:01:03
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Duh, Matriarchy. :
They have to be super ripe to be full-sweetness. You ate it correctly haha. Or you can do a bacon-wrapped fig with a cheese in the wrap and baked.
2026-09-02 17:23:09
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⚓️ inlight :
How?! haven't you never eaten figs....crazy to me...
2026-09-02 13:35:56
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corn_mermaid :
Prosciutto Gorgonzola fig pizza
2026-09-01 14:20:21
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