@budgetbylauren: Who’s ready for a long video? #mealprep #mealprepping #breakfast

Lauren| Budget| Family| Food
Lauren| Budget| Family| Food
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Region: US
Tuesday 01 September 2026 04:50:20 GMT
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whodatisme
whodatisme :
That carrot to soup ratio looks exactly right to me and I think for the same reasons. I don’t care for the celery, I love the carrots in the soup
2026-09-01 05:12:14
231
lsjcbrigicjsjeuruc
LiveLaughToasterBath :
I’m not sure if you have access to this chorizo at your grocery store but it’s waaaay better! My husband was born in Mexico and we eat a lot of chorizo and egg tacos! This one doesn’t have as much grease and is less liquidy than others.
2026-09-01 12:48:12
16
crankymomma
marycreech3 :
Got a kick out of “It’s raining, it’s raining in the desert!” Then flash to the violence of a desert rain storm! Something I think only something a fellow desert dweller can understand!
2026-09-01 11:36:16
18
user9232731999478
aperez :
we used to use a dozen eggs to a tube🫠
2026-09-01 16:30:09
15
hectorathome
hectorathome :
First! Thanks for the help love! 🥰
2026-09-01 04:53:29
193
lucidapastron
🔮Phiebe🔮 :
We do basically the same for the chorizo breakfast burritos. I do 6 eggs to 1 roll of chorizo (soaks up all that grease) and then add in crisp tots and smash em into it THEN roll it in a burrito with cheese and hot sauce 😌 delicious and filling. the tots really make it stretch
2026-09-01 06:10:04
21
carlyweber11
Carly Weber :
Turmeric!!! That’s my trick too, I put sooooo much in since it doesn’t influence flavor much but provides health benefits. Secret hack - I also add it to tomato based things like meat sauce and chili since it’s essentially hidden in them.
2026-09-01 05:23:21
349
briduhh_
briii🫶🏼 :
I always do 18 eggs to two of those tubes because it feels mushy if I don’t lol
2026-09-01 06:13:30
4
adoriaxo
adoriaxo :
i love these videos!
2026-09-01 04:53:11
21
anxiousfloppydisk
anxiousfloppydisk :
“I need these chicken breasts to stop looking like raw chicken”. Same 😭so gross lol
2026-09-01 08:09:30
77
saraalissa97
Sara Jones :
Does the avocado stay good when you meal prep the burritos or turn brown?
2026-09-01 05:01:21
6
tressa_rae
Tressa Rae :
Chicken noodle soup while it’s raining screams fall!
2026-09-01 04:56:35
15
ms.nelsonismissing
Makenzie Nelson :
“That’s because this soup is not for you” had me rolling 🤣🤣🤣
2026-09-01 15:43:19
5
teairahill4
Teaira Hill :
I don't like celery but I understand I need the celery flavor so I use cream of celery instead I get all the flavor and don't have to bite into a chunk of celery
2026-09-01 05:20:55
80
jessicaaxo19
JessicaXO<3 :
Wet paper towel under the cutting board will stop it from sliding 🥰
2026-09-01 15:52:30
1
qcroamantics
Queen City Roams :
your family is genuinely so lucky to have you & hector!
2026-09-01 13:43:38
3
chaosgoblin3
chaosgoblin :
I lived for 13 years with someone who had ARFID. When we made things that required celery (bc it's apparently an evil veggie) I cut it into 2 inch chunks so they could pick it out
2026-09-01 10:13:44
5
tonya52596
tonya5259 :
Add bullion to your pasta water. It gives the noodles an amazing chicken or beef flavor.
2026-09-01 16:55:31
0
emily.lara00
emily.lara00 :
Yes I would say for 6 eggs I would use half of one chorizo tube sometimes less
2026-09-01 07:36:16
7
thatbtchkim
Kim :
The egg rolling away had me cackling 😂
2026-09-01 09:54:26
3
oh_the_jerry1
oh_the_jerry1 :
I always do 5-6 carrots and 2 celery ribs too!
2026-09-01 15:52:39
2
0liveyoutoo
Liv Laugh Love :
Why is this all so soothing to watch mom cook
2026-09-01 11:27:41
2
emilybaumler
Emily Baumler :
If you put a damp paper towel under your cutting board it won't move all over the place 🥰🥰
2026-09-01 13:57:52
2
lynsied_
Lyns | Twin Mom :
So impressed with the rolling! Mine are always a hot mess
2026-09-01 13:29:44
1
just_.dani._
just_.dani._ :
I love the mixing of the meat and egg. I hate eggs so I wonder if that would help me. How do you make sure your burritos aren’t too full?
2026-09-01 05:53:14
2
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