@allrecipes: This Caramel Apple Dump Cake is fall on a plate! 🍎 This year, we’re making fall baking easier AND even more delicious! No mixing and no measuring involved! Get the recipe down below or at the 🔗 in the @allrecipes bio! 🍂 Ingredients: cooking spray 2 (21 ounce) cans apple pie filling ½ cup caramel sauce 1 (15.25 ounce) package spice cake mix 1 cup salted butter, melted 1 cup coarsely chopped walnuts Directions: Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan with cooking spray. Spread apple pie filling in an even layer on the bottom of the pan. Drizzle caramel sauce evenly over apples. Sprinkle cake mix evenly over apples and caramel. Drizzle melted butter evenly over cake mix. Sprinkle evenly with chopped walnuts. Bake in the preheated oven until cake is golden brown and the apple filling is bubbling through to the top, 50 to 55 minutes. Let cool at least 15 minutes. Serve warm or at room temperature. 🧑‍🍳: Nicole #fall #fallbaking #dumpcake #cake #caramel

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Tuesday 01 September 2026 15:01:03 GMT