Bass
Region: US
Tuesday 01 September 2026 17:46:35 GMT
212682
17899
319
972
Music
Download
Comments
𝑀𝓎𝓍𝒾𝓂 ✭ :
This is just so creepy 💔
2026-09-02 00:16:16
355
Lukas Rääf :
this was your prime hair. neeeeeed to go back
2026-09-01 21:09:10
834
glow2_2 :
Like genuinely how does one get so lucky
2026-09-01 22:53:22
72
𒉭diego_bernieri𒉭 :
true fallen angel
2026-09-01 18:33:23
199
flanchecco :
True punpun
2026-09-01 17:49:57
67
КiРА Еciкагэ :
ну Егор Настоящий могает
2026-09-01 19:07:31
954
s3kv1zz :
Как всегда красавец
2026-09-01 17:48:32
168
Warden :
Кира могает
2026-09-01 18:12:53
104
zuko :
mas é teimoso
2026-09-01 23:08:21
22
жопа ибанутая :
Дело не в причёске
2026-09-01 19:08:18
22
Qwqw :
Лелуш в 0 могает
2026-09-01 18:52:57
9
antibiotik :
как он добился такого результата:
2026-09-02 05:42:54
11
🍕доставщик пиццы🍕 :
А это это за штука которую он брызгает
2026-09-01 18:24:07
7
hhexx🏳️ :
true eve 💪
2026-09-01 17:58:43
22
адия :
face reveal guys
2026-09-01 20:23:19
32
gote :
me
2026-09-02 11:27:28
6
To see more videos from user @derpyxdrawr, please go to the Tikwm
homepage.
![BROWN BUTTER SOURDOUGH BANANA BREAD Recipe below OR go to my website through the link in my bio 🤎 #Recipe Details (makes 1 standard 9x5” loaf): Brown Butter Sourdough Banana Bread: - 1/2 cup (113g) salted butter - 3/4 cup (180g) brown sugar - 2 eggs, at room temperature - 1 tsp (4g) vanilla extract - 1 1/4 cups (295g) mashed ripe bananas (2-3 large bananas) - 1/2 cup (140g) sourdough discard, at room temperature [substitution: 1/2 cup (115g) greek yogurt, in addition to the other 1/2 cup in the recipe] - 1/2 cup (115g) greek yogurt, at room temperature (substitution: sour cream) @FAGE - 2 1/2 cups (315g) all-purpose flour @Bob’s Red Mill - 1 tsp (5g) baking soda - 1/2 tsp (2g) baking powder - 1 tsp (3g) cinnamon - 1/2 tsp (3g) salt - 1 cup (200g) chocolate chips or chunks of choice @Nestle Toll House - Flaky sea salt, for serving Instructions: Preheat the oven to 350F. Grease and line a standard (9x5”) loaf pan with parchment paper. Set aside. Start by browning the butter. Add the butter to a saucepan over medium-high heat. Allow to melt and slightly brown (~5 minutes). Remove from the heat and immediately pour into a large bowl. Set aside to allow to cool slightly. In a separate medium bowl whisk together the flour, baking soda, baking powder, cinnamon, and salt. Set aside. Once the brown butter has slightly cooled, add the brown sugar. Whisk to combine. Add the eggs and vanilla and whisk until well combined. Then, whisk in the mashed bananas, sourdough discard, greek yogurt until well combined. Add the dry ingredients to the wet. Use a wooden spoon or spatula to fold together until combined and there are no flour streaks remaining, being careful not to over-mix. It’s okay if the batter is a little lumpy. Fold in the chocolate chips. Pour the batter into the prepared loaf pan, and top with more chocolate chips/chunks if desired. Then, take a butter knife and score a long line down the middle of the batter lengthwise. This creates the ‘perfect’ seam while baking. Bake at 350F 60-65 minutes, until golden brown and a toothpick inserted into the middle comes out clean or with moist crumbs. Let cool for 5-10 minutes in the pan. Then remove from the pan and transfer to a serving plate or wire cooling rack. Slice and serve warm with butter and flaky sea salt, if desired. Enjoy! #brownbutter #sourdough #bananabread #brownbutterbananabread #brownbuttersourdoughbananabread #sourdoughbananabread #chocolatechipbananabread #sourdoughchocolatechipbananabread #sourdoughdiscard #sourdoughrecipe #sourdoughdiscardrecipe #sourdoughdiscardbananbread #softbananabread #bananabreadrecipe #sourdoughstarter #fluffybananabread #chocolate #chocolatechips #baking #Breakfast #brunch #snack #dessert #bestbananabread #bestbananabreadrecipe #breakfastrecipe #brunchrecipe #dessertrecipe @From Our Place @Earlywood @USA Pan](/video/cover/7496509575227739438.webp)
