@alejandrob2510: #tiktok #elzaino #vira

alejandrob2510

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Tuesday 01 September 2026 19:42:31 GMT

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Luisa Sánchez Díaz :

Mami ven a ver al tuyooooo

2026-09-02 01:48:36

90

Raul Alberto :

Lo importante es llegar al punto donde se va a beber 🥃🤣🤣

2026-09-02 18:05:44

5

𝑱𝒊𝒔𝒆𝒍 𝑴𝒆𝒏𝒅𝒐𝒛𝒂💛✨😍 :

Yo enseguida digo busquenme un casco q este hpta me va a matar 😂🤣

2026-09-02 10:32:43

5

Mia🐆 :

Me hicieron la mañana😂

2026-09-02 15:33:33

1

Adriana Navarro :

JAJAJAJAJAJAJA carajooo compadre 🤣🤣🤣🤣🤣🤣

2026-09-02 01:40:16

2

JJ :

Jajaja qué tal que tomaras

2026-09-02 03:15:27

1

mj :

JAJAJAJAJAJAJAJAJAJAJAJJAAJJAJAJAJAJAJAJAJAJAJAJJAJAJAJAJAJAJA

2026-09-02 16:56:14

1

Js🍁 :

JAJA🤣

2026-09-02 17:20:26

1

VMA :

JAJAJJAJAJAJAJAJAJAJAJAJAJJAJAJAJAJAJAJA

2026-09-02 06:17:16

1

Waltu :

JAJAJAJAJAJAJAJA

2026-09-02 04:44:50

1

. :

eso es como cuando le esconden los zapatos y sale con las chanclas de la abuela JAAJAJAKAJKAKAKAKAJ

2026-09-02 12:04:11

1

Marilin🎤🎶🌈 :

Sindy ven a ver a Henry ve😅

2026-09-02 22:18:07

1

jorgecarvajal007 :

Y el copilotooo firmeeeee

2026-09-02 23:39:01

0

Juanse Conde🥷🏽🇲🇽 :

Joda que locura

2026-09-02 23:37:36

0

🐚 :

JAJAJAJAAJAJAJAJ hasta en bicicleta

2026-09-03 03:04:36

0

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Other Videos

FILM TO TABLE SERIES EP 57: Honeydew from The Ant Bully 🍏🐜 Makes 8 large 2.5-inch liquid-filled spheres Sour Apple Filling * 4½ cups (1,075 g) distilled or purified water * ½ cup (100 g) granulated sugar * 20 g calcium lactate gluconate * ½ tsp (3 g) citric acid * Green apple extract, to taste (make sure it’s water soluble) * Green food coloring Sodium Alginate Bath * 6⅓ cups (1,500 g) distilled water * 9 g sodium alginate For Rinsing * Cold filtered water Flavored Holding Liquid * 6 cold filtered water * 6 tsp granulated sugar * Green apple extract, to taste Directions 1. Make the alginate bath: Blend sodium alginate with distilled water until completely dispersed. Cover and refrigerate for at least 2-3hours or overnight until clear and bubble-free. 2. Make the filling: in a large bowl, add water sugar, calcium lactate gluconate and citric acid and mix until dissolved. Mix in the remaining water, then add green apple extract to taste and food coloring. 3. Freeze: Divide between eight sphere molds and freeze overnight until completely solid. 4. Prepare the holding liquid: Stir the filtered water and sugar together until dissolved. Add enough green apple extract to lightly flavor the water. Refrigerate until cold. 5. Spherify: Working one at a time, gently lower a frozen sphere into the alginate bath. Leave for 7-8 minutes, gently rotating it throughout so every side comes in contact with the bath. The inside will still be frozen 6. Rinse: Carefully transfer the sphere to the cold filtered-water bath and gently rinse for 30–60 seconds. 7. Hold & thaw: Transfer the rinsed sphere to the cold flavored holding liquid. Repeat with the remaining spheres, keeping them in a single layer. Refrigerate until the centers are completely thawed. #foodfromfilms #honeydew #antbully #Recipe #ediblewaterbottle

FILM TO TABLE SERIES EP 57: Honeydew from The Ant Bully 🍏🐜 Makes 8 large 2.5-inch liquid-filled spheres Sour Apple Filling * 4½ cups (1,075 g) distilled or purified water * ½ cup (100 g) granulated sugar * 20 g calcium lactate gluconate * ½ tsp (3 g) citric acid * Green apple extract, to taste (make sure it’s water soluble) * Green food coloring Sodium Alginate Bath * 6⅓ cups (1,500 g) distilled water * 9 g sodium alginate For Rinsing * Cold filtered water Flavored Holding Liquid * 6 cold filtered water * 6 tsp granulated sugar * Green apple extract, to taste Directions 1. Make the alginate bath: Blend sodium alginate with distilled water until completely dispersed. Cover and refrigerate for at least 2-3hours or overnight until clear and bubble-free. 2. Make the filling: in a large bowl, add water sugar, calcium lactate gluconate and citric acid and mix until dissolved. Mix in the remaining water, then add green apple extract to taste and food coloring. 3. Freeze: Divide between eight sphere molds and freeze overnight until completely solid. 4. Prepare the holding liquid: Stir the filtered water and sugar together until dissolved. Add enough green apple extract to lightly flavor the water. Refrigerate until cold. 5. Spherify: Working one at a time, gently lower a frozen sphere into the alginate bath. Leave for 7-8 minutes, gently rotating it throughout so every side comes in contact with the bath. The inside will still be frozen 6. Rinse: Carefully transfer the sphere to the cold filtered-water bath and gently rinse for 30–60 seconds. 7. Hold & thaw: Transfer the rinsed sphere to the cold flavored holding liquid. Repeat with the remaining spheres, keeping them in a single layer. Refrigerate until the centers are completely thawed. #foodfromfilms #honeydew #antbully #Recipe #ediblewaterbottle

يا قوم إنما هذه الحياة الدنيا متاع🤍#قران #قران_كريم #رعد_الكردي #سورة_غافر #quran #fyp #explore #استغفرالله

يا قوم إنما هذه الحياة الدنيا متاع🤍#قران #قران_كريم #رعد_الكردي #سورة_غافر #quran #fyp #explore #استغفرالله

Would you like one?🥹🐢 #handmade #turtle #totebag

Would you like one?🥹🐢 #handmade #turtle #totebag

手榴弾：ベストゴール（復刻） #荒野行動 #荒野8周年半で最大100連無料 #荒野w杯

手榴弾：ベストゴール（復刻） #荒野行動 #荒野8周年半で最大100連無料 #荒野w杯

Ngt thiếu nữ lá ngọc cành vàng ✨💋 #tiktokdancevn #tiktokgiaitri #vulaci #hoaphanailuu #zennie

Ngt thiếu nữ lá ngọc cành vàng ✨💋 #tiktokdancevn #tiktokgiaitri #vulaci #hoaphanailuu #zennie

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