@samirbox461:

coch samir

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Region: MA

Tuesday 01 September 2026 19:56:17 GMT

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Comments

yassin :

العز خاي كاين دروج مركان اكاين دروج سنما مركان كم وضحت في الفيديو

2026-09-02 13:56:13

8

user49767814201072 :

اظن الدروج تسماو بالمريكان لان المفوضية الامريكية توجد هنا؟

2026-09-03 17:46:15

2

ٌٌAdib070707 :

يا حسره كانوا كيوقفوا الطاكسيات قصار الصغير. تحياتي ❤️

2026-09-04 13:01:35

3

Ssandrilla guapa :

3ziza kant sakna hnaya hado jiran dyala hhhh tatina tkon kat3erfa lakont weld dek lhawma

2026-09-02 23:13:46

1

Boubouch Boug :

kolna chkon Kan saken fe daar à gauche famille tanjawa htahoma

2026-09-03 18:13:19

1

Depredador :

السلام عليكم، تماك كانو طواكسيا دالقصر الصغير، يا حصرة.

2026-09-01 21:37:53

6

AfiTech :

مشي دروج مركان هدوك دروج مريكان فين كن سيدي ميمون وحمادي كبيع بيصر تم خلقت

2026-09-03 18:37:52

2

Med Larbi Tribak :

هذوك دروج الحومة د بني يدر

2026-09-03 21:29:19

1

marisa art :

الحومة ديالي

2026-09-02 12:42:02

1

hssn bkhla :

اللي مكيعرفش دروج ميركان ماشي ولد البلاد .... والدروج نتااحت كانت اوريدا ...

2026-09-02 18:21:46

3

la🌻ti🌷fa la tangeroies 🌹 :

دروج مريكان من تما كت طلع حومة د بنيدر

2026-09-04 20:59:54

1

أم فاطمة :

ما شاء الله عليك أخي فرحتيني بهذا الفيديو هل أنا كان ظرف بنيدر وخرج من دروج أمريكان وماشي الفندق أولى مشان نهال Bulleya وخل دبر أنا بنت دبارة ما شاء الله عليه

2026-09-03 15:28:58

1

Jamila Almetni :

ؤمن بعد كاتخروج الي الحومة دمنيدير🥰🤣

2026-09-03 03:09:05

1

lolonono2 :

حومة ديال بنيدر كان جدي ساكن فيها

2026-09-02 05:57:44

0

f :

طنجة الحبيبة

2026-09-02 20:32:36

2

🕊️🕊️coral 🪸 tanger🕊️ :

2026-09-03 23:17:37

1

siima_o :

Tahiyati khay samir men madrid wlad blad drari d hawma lah ykhalilek s7i7tek

2026-09-02 18:18:49

0

Ladaya Hanane :

تحياتي

2026-09-02 14:59:56

1

Germany katze 🐱 :

تحياتي من سعيد ألمانيا

2026-09-02 21:26:23

2

مصطفى أحمد :

الأصل مرنيسي فاسي ليس طنجاوة

2026-09-03 08:26:49

0

old gold :

اوريدا 😂

2026-09-02 08:03:53

0

كن إبن ما شئت وكتسيب أدبا :

شارع البرتغال

2026-09-04 01:10:06

1

alpachino :

قبل مايهجمو باب برد والقصر وزيد وزيد

2026-09-02 22:42:40

1

vexxhak :

Pension ourida

2026-09-02 05:17:14

1

To see more videos from user @samirbox461, please go to the Tikwm homepage.

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This Homemade Mayo Is Made with Boiled Eggs 🥚🥄 Ingredients ▶️ 2 large boiled eggs (or 3 if they are small) ▶️ 2 tbsp extra-virgin olive oil (30 ml) ▶️ 1 tbsp fresh lemon juice (15 ml) ▶️ 2 tbsp cold water (30 ml) ▶️ Small pinch of sea salt Preparation 1. Boil the eggs until fully cooked, then cool and peel them. 2. Add the boiled eggs, olive oil, lemon juice, water, and sea salt to a blender or food processor. 3. Blend until completely smooth, creamy, and glossy. 4. If the mixture is too thick, add 1 teaspoon of water at a time and blend again until you reach your desired consistency. 5. Taste and adjust the lemon juice or salt if needed. 6. Transfer to a clean airtight container and refrigerate until ready to use. 7. Spread it on toasted bread, use it in sandwiches, or serve it with your favorite dishes. Tips (For Best Results) 💡 Use fully cooked eggs: Firm yolks create a smoother and more stable spread. 💡 Use cold eggs: Chilled boiled eggs help produce a thicker, creamier consistency. 💡 Add water gradually: Start with the recommended amount and add more only if necessary. 💡 Blend thoroughly: Keep blending until there are no visible pieces of egg and the texture becomes completely silky. 💡 Use fresh lemon juice: It gives the spread a brighter, fresher flavor. 💡 Choose mild olive oil: Extra-virgin olive oil can become slightly bitter when heavily blended, so a mild-tasting olive oil works especially well. 💡 Adjust the texture: For a thicker spread, use less water. For a lighter, more sauce-like consistency, add a little more. 💡 Chill before serving: Refrigerating it for about 30 minutes helps the texture firm up. 💡 Store refrigerated: Keep it in an airtight container and use it within 3–4 days. Nutrition (1 serving ≈ 2 tbsp) ✅ Calories: ~100 kcal ✅ Protein: ~4 g ✅ Carbs: ~1 g ✅ Fat: ~9 g ✅ Fiber: ~0 g #boiledeggmayo #healthyswaps #homemadesauce #healthyfood #creatorsearchinsights

This Homemade Mayo Is Made with Boiled Eggs 🥚🥄 Ingredients ▶️ 2 large boiled eggs (or 3 if they are small) ▶️ 2 tbsp extra-virgin olive oil (30 ml) ▶️ 1 tbsp fresh lemon juice (15 ml) ▶️ 2 tbsp cold water (30 ml) ▶️ Small pinch of sea salt Preparation 1. Boil the eggs until fully cooked, then cool and peel them. 2. Add the boiled eggs, olive oil, lemon juice, water, and sea salt to a blender or food processor. 3. Blend until completely smooth, creamy, and glossy. 4. If the mixture is too thick, add 1 teaspoon of water at a time and blend again until you reach your desired consistency. 5. Taste and adjust the lemon juice or salt if needed. 6. Transfer to a clean airtight container and refrigerate until ready to use. 7. Spread it on toasted bread, use it in sandwiches, or serve it with your favorite dishes. Tips (For Best Results) 💡 Use fully cooked eggs: Firm yolks create a smoother and more stable spread. 💡 Use cold eggs: Chilled boiled eggs help produce a thicker, creamier consistency. 💡 Add water gradually: Start with the recommended amount and add more only if necessary. 💡 Blend thoroughly: Keep blending until there are no visible pieces of egg and the texture becomes completely silky. 💡 Use fresh lemon juice: It gives the spread a brighter, fresher flavor. 💡 Choose mild olive oil: Extra-virgin olive oil can become slightly bitter when heavily blended, so a mild-tasting olive oil works especially well. 💡 Adjust the texture: For a thicker spread, use less water. For a lighter, more sauce-like consistency, add a little more. 💡 Chill before serving: Refrigerating it for about 30 minutes helps the texture firm up. 💡 Store refrigerated: Keep it in an airtight container and use it within 3–4 days. Nutrition (1 serving ≈ 2 tbsp) ✅ Calories: ~100 kcal ✅ Protein: ~4 g ✅ Carbs: ~1 g ✅ Fat: ~9 g ✅ Fiber: ~0 g #boiledeggmayo #healthyswaps #homemadesauce #healthyfood #creatorsearchinsights

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