@bleukitchen: Please Try This Asap!!!! SPICY ASIAN CUCUMBER VINAIGRETTE 🥒🌶️ For the Cucumbers: 1 tbsp smoked sea salt 1 tbsp sugar Toss cucumbers with smoked sea salt and sugar. Set to the side and let sit for 1 hour. Spicy Asian Vinaigrette: 2 cups rice vinegar 1 cup mirin ½ cup low-sodium soy sauce 2 tbsp sesame oil 2 tbsp chili oil crisp ¼ cup sesame seeds 1 tbsp MSG 2 tbsp sugar 1 bunch green onions 5 pieces peeled ginger 6 garlic cloves Add green onions, ginger, and garlic to a food processor and blend until finely chopped. Whisk together rice vinegar, mirin, soy sauce, sesame oil, chili crisp, sesame seeds, MSG, and sugar. Add your processed green onion, ginger, and garlic mixture and mix well. Pour over the cucumbers, toss, and My 🥷 Enjoy!