@amy_sucely: Todavía me cuesta creer que este sea mi trabajo 🥹🫶 Si hoy estás pensando en empezar a crear contenido, quiero que este video sea una prueba de que sí es posible. No necesitas tener miles de seguidores ni esperar el momento perfecto. Solo necesitas empezar y seguir apareciendo. Nunca sabes qué video, qué marca o qué oportunidad puede cambiarlo todo. ✨🤍 #creandocontenido #mamacreadora #ugccommunity #monetizadoredes

amy_sucely

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Wednesday 02 September 2026 02:56:41 GMT

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Comments

Malu Leos :

Felicidades que aplicación usas para UGC oh tu aplicas sola a las compañías ?

2026-09-02 05:15:00

3

Daniela Gonzalez :

Inspiración🥰 felicidades Amy👏🏻

2026-09-02 11:16:13

1

𝕃𝕒 𝕊𝕖ñ𝕠𝕣𝕒 𝔻𝕚𝕩𝕠𝕟💜 :

Woow! Super bien 💜

2026-09-02 03:44:26

1

Miri Monroy :

Que increíble !!! Te sigo desde hace mucho y me encanta ver tu progreso ✨

2026-09-02 04:11:02

3

@ugcwithnelita :

Muchas felicidades 🎉 eres una inspiración para las que estamos comenzando 🥰🥰🥰

2026-09-02 03:02:55

1

paulina | UGC🤍✨ :

muchas felicidades!! 🥹🥳

2026-09-02 18:00:54

1

beautifulandclean_50 :

Felicidades gracias por compartir e inspirarnos

2026-09-02 06:49:19

1

Angelica Ramirez | Motherhood :

Felicidadeees 🥳🥳🥳🥳

2026-09-02 03:19:47

1

EMPODERADOS :

Amy gracias por tus videos ya eh avanzado mucho en Amazon gracias a Dios pronto me unire a UGC 🙌🏼

2026-09-03 00:36:41

0

Nanci-UGC :

Nos inspires

2026-09-02 13:33:08

1

aracelyymontano :

Estoy muy feliz por ti y gracias por compartir con nosotros 🫶🏼

2026-09-02 06:11:22

1

Ariana Rivera 🎀 :

Creo que en EU hay más oportunidades para UGC y en campañas con apps 🥺

2026-09-03 18:07:20

0

BellaShop :

Woww que increíble

2026-09-02 16:05:43

1

Dennyce la Latin Mom :

Te sigo desde el principio felicidades

2026-09-02 18:56:21

1

Heeiza :

Gracias siempre inspirando✨💕

2026-09-02 06:02:17

1

mommybriefs :

Wohooo

2026-09-10 22:21:16

0

Angela | UGC Creator :

felicidades 🥳

2026-09-02 03:01:57

1

𝕃𝕒 𝕊𝕖ñ𝕠𝕣𝕒 𝔻𝕚𝕩𝕠𝕟💜 :

Oye yo consigo solo en ingles quiero en español como le haces?

2026-09-02 03:45:14

1

alexandra G :

2026-09-02 17:40:35

1

Cris Rosero :

Me encanta 💖te sigo desde cuando tenías 3K de seguidores, ingresos de hasta $300 y ahora ganas 6K, increíble 🤩, yo vivo en Ecuador 🇪🇨 y me gustaría mucho vivir en Usa 🇺🇸

2026-09-03 02:45:50

0

YesiHomeVibes :

Que increible! Gracias por la inspiracion ! Bendicones [Corazón rojo]

2026-10-05 01:49:01

0

Maira Long :

Duda: creas el contenido para las marcas en español, inglés o las dos? Presentas videos en tu portafolio en los dos idiomas? Me gustaría empezar ugc pero siento q en inglés sueno taaan Sofía Vergara que me da penita 🫠🥲

2026-09-08 10:00:23

0

Myrna Gomez :

Te sigo desde que empezaste, que padre lo que has avanzado!

2026-09-08 00:55:40

0

Genuinacoupones2c❤️‍🔥 :

Oye disculpa la Conley dise q no aceptas email Yahoo Gmail???

2026-09-08 17:17:28

0

bychiki.co🎈 UGC Creator :

Eres una tesaa!!! Working on it 💪

2026-10-06 13:16:22

0

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Other Videos

The coziest creamy chicken gnocchi soup 🤎🍂 perfect for a chilly fall night! Save this one for your next cozy dinner. Full recipe down below, you can also find it in the link in my bio! 🕯️ Creamy chicken gnocchi soup Ingredients: ⁃ 2 chicken breast ⁃ 3 carrots, diced ⁃ 2 celery stalks, diced ⁃ 1/2 yellow onion, diced ⁃ 4 garlic cloves ⁃ 2 tbsp all purpose flour ⁃ 3 cups chicken broth ⁃ 3 cups half and half ⁃ 1 tbsp onion powder ⁃ 1 tbsp garlic powder ⁃ 1/4 tsp paprika ⁃ 1/2 tsp red chili flakes ⁃ 1/2 tsp thyme ⁃ 1/2 tsp black pepper ⁃ 1 tbsp chicken bullion ⁃ Parmesan rind ⁃ 16 oz gnocchi ⁃ 1 1/2 cup spinach ⁃ 1 cup Parmesan Instructions: Coat the chicken breasts with olive oil, then season generously with garlic powder, onion powder, paprika, black pepper, and salt. Heat about 1 teaspoon of olive oil in a large pot over medium-high heat. Sear the chicken for 6–8 minutes per side, or until fully cooked. Remove the chicken from the pot and set aside to rest. While the chicken cooks, dice the onion, celery, and carrots, and mince the garlic. Add the carrots, celery, and onion to the same pot. Cook until the onion becomes translucent, then add the minced garlic and cook for another minute. Stir in the flour and cook briefly. Slowly add the chicken broth and half-and-half, stirring to combine. Add the onion powder, garlic powder, paprika, red pepper flakes, thyme, and chicken bouillon. Stir well, then add the Parmesan rind. Cover the pot and reduce the heat to low-medium. Simmer for 20–25 minutes, or until the soup has thickened and the vegetables are tender. Remove the Parmesan rind. Dice the cooked chicken and add it to the soup along with the gnocchi, spinach, and grated Parmesan. Stir and cook for another 5 minutes, or until the gnocchi is tender and the spinach has wilted. Ladle into bowls and finish with extra grated Parmesan and a sprinkle of red pepper flakes. Enjoy! 🤎 #soup #soupseason #fallrecipes #autumn #fallvibes

The coziest creamy chicken gnocchi soup 🤎🍂 perfect for a chilly fall night! Save this one for your next cozy dinner. Full recipe down below, you can also find it in the link in my bio! 🕯️ Creamy chicken gnocchi soup Ingredients: ⁃ 2 chicken breast ⁃ 3 carrots, diced ⁃ 2 celery stalks, diced ⁃ 1/2 yellow onion, diced ⁃ 4 garlic cloves ⁃ 2 tbsp all purpose flour ⁃ 3 cups chicken broth ⁃ 3 cups half and half ⁃ 1 tbsp onion powder ⁃ 1 tbsp garlic powder ⁃ 1/4 tsp paprika ⁃ 1/2 tsp red chili flakes ⁃ 1/2 tsp thyme ⁃ 1/2 tsp black pepper ⁃ 1 tbsp chicken bullion ⁃ Parmesan rind ⁃ 16 oz gnocchi ⁃ 1 1/2 cup spinach ⁃ 1 cup Parmesan Instructions: Coat the chicken breasts with olive oil, then season generously with garlic powder, onion powder, paprika, black pepper, and salt. Heat about 1 teaspoon of olive oil in a large pot over medium-high heat. Sear the chicken for 6–8 minutes per side, or until fully cooked. Remove the chicken from the pot and set aside to rest. While the chicken cooks, dice the onion, celery, and carrots, and mince the garlic. Add the carrots, celery, and onion to the same pot. Cook until the onion becomes translucent, then add the minced garlic and cook for another minute. Stir in the flour and cook briefly. Slowly add the chicken broth and half-and-half, stirring to combine. Add the onion powder, garlic powder, paprika, red pepper flakes, thyme, and chicken bouillon. Stir well, then add the Parmesan rind. Cover the pot and reduce the heat to low-medium. Simmer for 20–25 minutes, or until the soup has thickened and the vegetables are tender. Remove the Parmesan rind. Dice the cooked chicken and add it to the soup along with the gnocchi, spinach, and grated Parmesan. Stir and cook for another 5 minutes, or until the gnocchi is tender and the spinach has wilted. Ladle into bowls and finish with extra grated Parmesan and a sprinkle of red pepper flakes. Enjoy! 🤎 #soup #soupseason #fallrecipes #autumn #fallvibes

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