@afifis_kitchen: CARAMEL Tres Leches 🍰 / Milk cake 📌 SPONGE CAKE: * Unga wa ngano wa matumizi yote – vikombe 1½ * Cake gel vijiko viwili vikubwa * Baking powder – kijiko 1 cha chai * Mafuta – ½ kikombe * Sukari nyeupe – kikombe 3/4 * Mayai – 5 * Caramel Flavour – ½ kijiko cha chai @frabbytanzanialtd 📌 3 milk: * Maziwa * Maziwa yaliyoongezwa sukari (sweetened condensed milk) *Evaporated Milk– kopo 1 📌 WHIPPED CREAM FROSTING: * Whipped cream powder @gabf_cake_tools_packaging *Maziwa mazito *Maji baridi CARAMEL SAUCE: * Kikombe 1 (200 g) sukari * Vijiko 6 (85 g) siagi * ½ kikombe (120 ml) cream * ½ kijiko cha chai chumvi * Kijiko 1 cha chai vanilla #trésleches #milkcake @GABF Cakes Tools

Afifi

Open In TikTok:

Region: TZ

Wednesday 02 September 2026 10:13:21 GMT