@flavours_by_tife: Delicious and easy sardine bread recipe 😋 Ingredients: 750g all purpose flour or bread flour 90g margarine 80g sugar 10g salt 7g yeast 15g powdered milk 280g water. if using bread flour, it might require a little extra water about 300g (add gradually) Bake at 165°C for about 25 to 30minutes or a bit longer if you like a brown bread. #cooking #FoodTok #foodies #bread #EasyRecipes

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