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@mohsenalshal: #fyp#fypシ゚viral#viral
Motarekjrr🇪🇬
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Region: EG
Wednesday 02 September 2026 14:29:22 GMT
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Ahmed Nagy :
انا بعمل ايه هنا
2026-09-02 14:37:37
0
Ali :
❤️❤️❤️
2026-09-02 14:36:26
0
ــ𝑲𝒉𝒂𝒍𝒆𝒅ــ :
♥️♥️♥️
2026-09-02 14:35:42
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Mezooo :
❤️❤️
2026-09-02 16:08:11
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جو شخص تیرے تصور سے ہی مہک جائے🫀 سوچ تیرے دیدار سے اس کا کیا حال ہوتا ہوگا🫶 کیا میں اپ کا دیدار کر سکتی ہوں🤧 #handwashchallenge #GenshinImpact #froyou #froyou
Fall recipes like this are the reason I love comfort food season 🤍🍁 @Kettle & Fire Shop #fallrecipes #comfortfood #soupseason #DinnerIdeas #souprecipe Ingredients for Creamy Chicken Gnocchi Soup 🍲 This makes about 4–6 servings. You’ll need: 2 tbsp butter, 2 tbsp olive oil, 1 cup diced onion, 1 cup diced celery, 1 cup diced carrots, 4 cloves minced garlic, 1 tsp fresh thyme leaves, salt + pepper to taste, ¼ cup flour, 4 cups chicken broth, 1 cup half & half, 2 cups cooked chicken (shredded or diced), 1 package gnocchi (about 16 oz), 2 cups baby spinach, grated Parmesan cheese for topping, and bread for serving Melt butter with olive oil in a large pot over medium heat. Add onion, celery, and carrots; cook 5–7 minutes until softened. Stir in garlic and thyme, cooking 30 seconds until fragrant. Sprinkle in flour and stir for 1–2 minutes to create a roux. Pour in chicken broth while stirring constantly until smooth. Add half & half and bring to a gentle boil. Reduce heat and simmer 10 minutes until slightly thickened. Add shredded chicken and gnocchi, cooking another 5–7 minutes until the gnocchi is tender. Stir in spinach and let wilt for about a minute. Season to taste with salt and pepper. Serve warm, topped with Parmesan and crusty bread. 🥖🤍
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