@pssssssssssss38: true wojak#iqmaxx #shizzamax #ajhdhajssusj #333

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Du musst aus deinem Leben keinen Wettlauf machen. Du darfst etwas ausprobieren, deine Richtung ändern und unterwegs feststellen, dass du dir inzwischen etwas ganz anderes wünschst. 🤍✨

Du musst aus deinem Leben keinen Wettlauf machen. Du darfst etwas ausprobieren, deine Richtung ändern und unterwegs feststellen, dass du dir inzwischen etwas ganz anderes wünschst. 🤍✨

Masked ICE agents carrying rifles swept through Puerto Rico’s streets this weekend. ICE says five of the people detained have criminal records and some have gang ties. But in videos posted to social media, neighbors can be heard shouting that the people being taken are good, hardworking members of the community. The ACLU of Puerto Rico says the island’s government handed ICE the personal information of 6,321 immigrants who got driver’s licenses under Law 97 of 2013, a law the ACLU says required that information to be kept confidential. Governor Jenniffer González has said the government had to comply with a federal subpoena, even though it was just an administrative subpoena. Special thank you to @Young_kingz015 for the footage. Arleen Aguasvivas and Paola Ramos - El Grito Media #PuertoRico #ICE #SanJuan #boricua #immigration #Domincan

Masked ICE agents carrying rifles swept through Puerto Rico’s streets this weekend. ICE says five of the people detained have criminal records and some have gang ties. But in videos posted to social media, neighbors can be heard shouting that the people being taken are good, hardworking members of the community. The ACLU of Puerto Rico says the island’s government handed ICE the personal information of 6,321 immigrants who got driver’s licenses under Law 97 of 2013, a law the ACLU says required that information to be kept confidential. Governor Jenniffer González has said the government had to comply with a federal subpoena, even though it was just an administrative subpoena. Special thank you to @Young_kingz015 for the footage. Arleen Aguasvivas and Paola Ramos - El Grito Media #PuertoRico #ICE #SanJuan #boricua #immigration #Domincan

some weekend baking inspo for you🤸🍎 APPLE FILLING * 7 large apples, peeled and sliced * ½ cup brown sugar * 1½ tsp cinnamon * 2 tbsp fresh lemon juice * 21/2 tbsp all-purpose flour * 1 tsp vanilla extract * ¼ tsp nutmeg * ¼ tsp salt * 2 tbsp melted butter * 1 tsp molasses (optional) Toss the sliced apples with all the ingredients until evenly coated. Transfer to a baking dish. No need to precook the apples. EXTRA CHUNKY OAT CRUMBLE * 1 1/2 cup all-purpose flour * 1 1/2 cup old-fashioned rolled oats * 3/4 cup brown sugar * ¼ cup granulated sugar * 1 cup + 2 tbsp cold unsalted butter, cubed * 1–2 tbsp heavy cream * ½ tsp cinnamon * ¼ tsp salt * 1 tsp vanilla extract Combine the flour, oats, sugars, cinnamon, and salt. Work in the cold butter until the mixture becomes crumbly. Add the heavy cream and vanilla, mixing just until the dough holds together when squeezed. Using your hands, press the mixture into large, chunky clusters. Refrigerate for 20–30 minutes before scattering over the apples. Bake at 350°F for 45–55 minutes, or until the topping is golden brown, the apples are tender, and the filling is bubbling. Allow to cool for at least 30 minutes so the filling thickens (do not skip this part otherwise it will be liquidy) SALTED MEDJOOL DATE CARAMEL * 1 cup granulated sugar * ¼ cup water * ¾ cup heavy cream, warmed * 4–6 Medjool dates, pitted * 4 tbsp unsalted butter * 1 tsp vanilla extract * ½ tsp flaky sea salt Soak the dates in hot water for 10–15 minutes until softened, then drain. Combine the sugar and water in a heavy-bottomed saucepan over medium heat. Allow to bubble without stirring until the sugar turns a deep amber color. Remove from heat and carefully whisk in the warm heavy cream. The mixture will bubble quite violently so please be careful lol. Add the butter and whisk until smooth. Allow the caramel to cool until warm, then immersion blend with the softened dates until completely smooth and creamy. Stir in the vanilla and sea salt. #fallbaking #applecrumble

some weekend baking inspo for you🤸🍎 APPLE FILLING * 7 large apples, peeled and sliced * ½ cup brown sugar * 1½ tsp cinnamon * 2 tbsp fresh lemon juice * 21/2 tbsp all-purpose flour * 1 tsp vanilla extract * ¼ tsp nutmeg * ¼ tsp salt * 2 tbsp melted butter * 1 tsp molasses (optional) Toss the sliced apples with all the ingredients until evenly coated. Transfer to a baking dish. No need to precook the apples. EXTRA CHUNKY OAT CRUMBLE * 1 1/2 cup all-purpose flour * 1 1/2 cup old-fashioned rolled oats * 3/4 cup brown sugar * ¼ cup granulated sugar * 1 cup + 2 tbsp cold unsalted butter, cubed * 1–2 tbsp heavy cream * ½ tsp cinnamon * ¼ tsp salt * 1 tsp vanilla extract Combine the flour, oats, sugars, cinnamon, and salt. Work in the cold butter until the mixture becomes crumbly. Add the heavy cream and vanilla, mixing just until the dough holds together when squeezed. Using your hands, press the mixture into large, chunky clusters. Refrigerate for 20–30 minutes before scattering over the apples. Bake at 350°F for 45–55 minutes, or until the topping is golden brown, the apples are tender, and the filling is bubbling. Allow to cool for at least 30 minutes so the filling thickens (do not skip this part otherwise it will be liquidy) SALTED MEDJOOL DATE CARAMEL * 1 cup granulated sugar * ¼ cup water * ¾ cup heavy cream, warmed * 4–6 Medjool dates, pitted * 4 tbsp unsalted butter * 1 tsp vanilla extract * ½ tsp flaky sea salt Soak the dates in hot water for 10–15 minutes until softened, then drain. Combine the sugar and water in a heavy-bottomed saucepan over medium heat. Allow to bubble without stirring until the sugar turns a deep amber color. Remove from heat and carefully whisk in the warm heavy cream. The mixture will bubble quite violently so please be careful lol. Add the butter and whisk until smooth. Allow the caramel to cool until warm, then immersion blend with the softened dates until completely smooth and creamy. Stir in the vanilla and sea salt. #fallbaking #applecrumble

@eduardodasi_ @fernandodasi_ #fernandodasi #eduardodasi #irmaosdasiclipfy

@eduardodasi_ @fernandodasi_ #fernandodasi #eduardodasi #irmaosdasiclipfy

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