@bakesgalore: There’s something so special about a homemade coconut cake.. Ingredients: * 250g flour/unga (PPF) * 230g butter * 230g sugar * 4 eggs * 120g coconut cream/tui la nazi * 2 tsp baking powder * ½ tsp baking soda * 100g freshly shredded coconut/machi cha ya nazi * 1 tbsp vinegar **tsp ~ teaspoon **tbsp ~ tablespoon Bake at 180 degrees for 45 to 50 minutes Enjoy the recipe 👌🏾