@bryce_turner0: Delicious Choc Chip Cookies 🍪🤤 Makes 5–6 cookies Ingredients * ¼ cup coconut flour * ¼ cup butter, melted * 2 tbsp + 2 tsp pure maple syrup or raw honey * 1 egg * ½ tsp vanilla extract * ¼ tsp baking soda * ⅛ tsp sea salt * ¼ cup refined-sugar-free dark chocolate chips/chunks * Optional: flaky sea salt for topping Instructions 1. Preheat oven to 350°F and line a baking sheet with parchment. 2. Whisk melted butter, maple syrup, egg, and vanilla. 3. Stir in coconut flour, baking soda, and salt. 4. Let dough sit 3–5 minutes so the coconut flour absorbs the moisture. 5. Fold in chocolate chunks, saving a few for the tops. 6. Form 5–6 thick balls, place on the baking sheet, and gently flatten into cookie shapes. They won’t spread much. 7. Press extra chocolate chunks into the tops. 8. Bake 9–12 minutes, until the edges are lightly golden but the centers still look soft. 9. Let cool on the pan for 10–15 minutes to firm up. 10. Finish with a little flaky sea salt. 🍪🍫 — #healthyeating #animalbased #wholefoods

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2026-09-11 01:06:42

2026-09-03 21:41:42

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