@flora.grim: Our beloved banana bread 🤎 What you need: * 2 very ripe bananas * 2 eggs * ¼ cup (60 g) plain Greek yogurt * 2 tbsp avocado oil, any neutral oil, or melted butter * 1½ cups (150 g) oat flour * 1 tsp baking powder * ½ tsp cinnamon * ¼ cup walnuts, finely chopped, optional Instructions Mash the bananas well, then add the eggs, Greek yogurt, and oil. Mix until combined. Add the oat flour, baking powder, and cinnamon. Mix just until combined, then fold in the finely chopped walnuts, if using. Let the batter rest for 5–10 minutes so the oat flour can absorb some of the moisture. Transfer it to a parchment-lined loaf pan and smooth the top. Bake at 350°F (175°C) for 45–50 minutes or until a toothpick inserted into the center comes out mostly clean, with a few moist crumbs. Let the banana bread cool for at least 30 minutes before slicing, as the center may still appear wet if you cut it while it’s hot. #mom #momlife #toddler #recipes #parents

Flora Grim

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Thursday 03 September 2026 00:59:56 GMT