@sweet.heiz: cứ tềnh tàng chưa tới 1k nha quý zị😚 #fypシ #foryou #xuhuong #unboxing

sweetie.heiz
sweetie.heiz
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Region: VN
Thursday 03 September 2026 07:55:55 GMT
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khnhh_ngc1504
Khanh_Ngoc154 :
cái hủ vàng gấu butter bear đó mua đâu v ạ
2026-09-12 13:57:41
2
bngkhnh185
Nagf 💝 :
Kcn Dr.G kia dùng ổn không bà
2026-09-13 07:54:54
0
_jasminemeomeo_
kid lỏ :
random màu hả sốp
2026-09-13 11:18:44
0
xiuxiu2424
xiuxiu :
giỏ xinh xiu
2026-09-03 14:20:42
3
zy.thch.fomo
Zy thích Fomo :
Quay đc màu đẹp z bà
2026-09-13 15:43:47
0
xy.knh.thui1
t thích unbox🪼 :
2026-09-03 13:05:48
1
shybae.review
babi shybae ⋆˚꩜。 :
dễ thương
2026-09-12 09:47:50
0
nganbebii1
Thanh Trúc Makeup💄 :
xinh cá
2026-09-03 14:17:59
0
veny.cloudyy
Veny 𝜗𝜚⋆˚ :
gọn gàng, ngăn nắp, xinh xắn thíaaaaaaaaaaa
2026-09-03 15:13:14
0
tiemnhanam15
Tiệm nhà Nấm Shop :
Giỏ nhìn cưng ghê ó
2026-09-03 15:36:45
0
blien104
blien :
2026-09-03 16:22:18
0
vi.vu9598
vi vu :
Xinh ghê
2026-09-05 09:02:05
0
munfing.p
⋆ 𐙚 ˖ ˚munphing.f :
rẻ zuuu
2026-09-05 03:06:09
0
to01925
Tèo :
Chéo aaa
2026-09-03 15:11:14
0
nguyedshuml
Review.xinh.yêu :
Giỏ xinh🥰, em cũng đang tập xây kênh, mng ghé qua kênh em để em tương tác chéo ạ🫶🏻🎀
2026-09-11 13:18:48
0
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Filipino Flavors, Light & Bright 🇵🇭✨ Classic Pinoy comfort made weeknight-light: balanced protein, veggies, and smart carbs to keep you energized. Breakfast 🍫 Dark Chocolate Champorado (Light Coconut) Ingredients: glutinous rice, cocoa powder, light coconut milk, muscovado sugar, pinch of sea salt Instructions: Simmer rice in water until thick and tender (15–20 min). Whisk in cocoa, coconut milk, sugar, and salt until glossy; swirl extra coconut milk on top. Lunch 🍗 Garlicky Chicken Adobo Brown Rice Bowl Ingredients: chicken thighs, low-sodium soy sauce, cane vinegar, garlic (6–8 cloves), bay leaves, whole peppercorns, cooked brown rice, green beans, scallions Instructions: Simmer chicken with soy, vinegar, smashed garlic, bay, and peppercorns (cover 15 min, uncover 10–12 min) until tender; reduce sauce to glaze. Blanch green beans crisp-tender; serve over brown rice, spoon sauce, top with scallions. Dinner 🐟 Salmon Sinigang with Garden Vegetables Ingredients: salmon fillets, tamarind paste or sinigang mix, red onion, tomatoes, daikon radish, green beans, Japanese eggplant, spinach (or kangkong), fish sauce, calamansi or lime Instructions: Simmer onion, tomatoes, tamarind in water; add daikon, beans, and eggplant until nearly tender. Slip in salmon and cook gently 4–6 min; finish with spinach, season with fish sauce and a squeeze of calamansi/lime. Save this for your next ulam lineup, share with your barkada, and comment which Filipino dish you want lightened up next! 🇵🇭💬 #filipinofood #pinoyrecipes #adobo #sinigang #champorado
Filipino Flavors, Light & Bright 🇵🇭✨ Classic Pinoy comfort made weeknight-light: balanced protein, veggies, and smart carbs to keep you energized. Breakfast 🍫 Dark Chocolate Champorado (Light Coconut) Ingredients: glutinous rice, cocoa powder, light coconut milk, muscovado sugar, pinch of sea salt Instructions: Simmer rice in water until thick and tender (15–20 min). Whisk in cocoa, coconut milk, sugar, and salt until glossy; swirl extra coconut milk on top. Lunch 🍗 Garlicky Chicken Adobo Brown Rice Bowl Ingredients: chicken thighs, low-sodium soy sauce, cane vinegar, garlic (6–8 cloves), bay leaves, whole peppercorns, cooked brown rice, green beans, scallions Instructions: Simmer chicken with soy, vinegar, smashed garlic, bay, and peppercorns (cover 15 min, uncover 10–12 min) until tender; reduce sauce to glaze. Blanch green beans crisp-tender; serve over brown rice, spoon sauce, top with scallions. Dinner 🐟 Salmon Sinigang with Garden Vegetables Ingredients: salmon fillets, tamarind paste or sinigang mix, red onion, tomatoes, daikon radish, green beans, Japanese eggplant, spinach (or kangkong), fish sauce, calamansi or lime Instructions: Simmer onion, tomatoes, tamarind in water; add daikon, beans, and eggplant until nearly tender. Slip in salmon and cook gently 4–6 min; finish with spinach, season with fish sauce and a squeeze of calamansi/lime. Save this for your next ulam lineup, share with your barkada, and comment which Filipino dish you want lightened up next! 🇵🇭💬 #filipinofood #pinoyrecipes #adobo #sinigang #champorado

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