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Thursday 03 September 2026 13:00:31 GMT

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Tasin :

আমাদের কাঁদের দুইজন ফেরেশতা ছাড়াও, আমাদেরকে প্রতিদিন নিরাপত্তার জন্য স্পেশাল সিকিউরিটি হিসেবে আল্লাহতালা ৪ জন ফেরেশতা রেখেছেন।🥰 , যারা সকল দুর্ঘটনা, বদ নজর, খারাপ জিন, ও সকল অনিষ্ট, থেকে আড়াল করে রাখেন।🥰

2026-09-04 04:33:46

6

মায়ের রাজপুত্র :

ঠিকই ভাই

2026-09-09 16:01:00

0

Abid khan :

thik

2026-09-04 08:33:20

0

Roja Islam :

right

2026-09-05 05:50:46

0

Sk shohanur rahaman shohan🌹❤️ :

রাইট

2026-09-08 02:10:12

0

Md Tufan 🇧🇩🇧🇩 :

❤️❤️❤️

2026-09-03 13:23:13

0

Md Rubel :

🥰🥰🥰

2026-09-03 13:11:02

1

Md Al Ameen :

🥰🥰🥰

2026-09-07 07:10:20

0

Samcu Miha :

🥰🥰🥰

2026-09-07 18:41:21

0

🦋CHOWDHURY 🦋 :

😁😁😁

2026-09-04 17:57:02

0

Rakib Sikader :

😁😁😁

2026-09-06 15:55:52

0

:::পলির জামাই "": 🥰🥰 :

🥰🥰🥰

2026-09-05 16:38:44

0

┈━═☆❣️ 𝑨𝒔𝒖❣️☆═━┈ :

😁😁😁

2026-09-04 05:21:04

0

𝑨. 𝑴. 𝑲𝒉𝒂𝒍𝒆𝒅 🇺🇲 vlog :

🥰🥰🥰

2026-09-05 07:43:47

0

HM Khalid :

🥰🥰🥰

2026-09-04 18:05:07

0

MD habibur Islam :

👍👍👍

2026-09-10 05:09:35

0

Md Israfil :

🥰🥰🥰

2026-09-04 10:52:18

0

MD:AL- Amin :

👍👍👍

2026-09-04 08:41:35

0

Ryahan :

🥰🥰🥰

2026-09-04 07:46:36

0

🍁.Ꮥʜᴀᴍɪᴍ.🍁 :

♥️♥️♥️

2026-09-03 14:02:26

0

Md Faruk :

🥰🥰🥰

2026-09-06 09:12:27

0

💝 Nnahim,,~💝 :

🥰🥰🥰

2026-09-03 13:11:09

0

🥀Ⱥnǥɇł Ꝗᵾɇɇn🥀 :

😅😅😅

2026-09-03 16:24:00

0

shuvo dhar :

😁😁😁😁😄😄😄😄

2026-09-03 15:06:20

0

Tomago..} Jamai..🥰 :

🥰🥰🥰

2026-09-03 13:10:26

0

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Un vestido, muchas formas de lucirlo 😍✨ Este vestido de OYS se adapta a tu estilo para bodas, fiestas y ocasiones especiales. ¡Tú eliges cómo llevarlo! 🛍️ #OYS #VestidoElegante #VestidoDeFiesta #tiktokshop

Un vestido, muchas formas de lucirlo 😍✨ Este vestido de OYS se adapta a tu estilo para bodas, fiestas y ocasiones especiales. ¡Tú eliges cómo llevarlo! 🛍️ #OYS #VestidoElegante #VestidoDeFiesta #tiktokshop

German Cake Cup measurement: 200 ml. For the Dough: 350g flour (2 cups + 1 cup minus one finger, i.e., 3/4 cup) 100 ml lukewarm water (1/2 cup) 65g granulated sugar (1 finger minus half a cup) 75g margarine or butter at room temperature 15g fresh yeast 1 egg 1 teaspoon cinnamon or mahlep (I forgot to add it, don't forget it 🥲) Instructions: Combine all ingredients to obtain a soft dough, then divide into 6 balls, approximately 100g each (Please make sure the water is lukewarm, not hot or cold!) Shape into bagels, place on a baking tray with spaces in between, let them rise at room temperature for exactly 30 minutes, then let them rise for another 10 minutes in a 100°C oven (without fan, top and bottom heat), then increase the temperature to 180°C and bake until golden brown. That's it, done! 😌 Pastry Cream: 600 1 ml milk (3 cups) 150 g powdered sugar (2 fingers less than 1 cup) 75 g cornstarch (3 heaped tablespoons) 20 g flour (2 level tablespoons) 50 ml liquid cream (about half a teacup) 75 g white chocolate 10 g vanilla (1 packet) Preparation Put the sugar and 3/4 of the milk in a saucepan and bring to a boil. Whisk the remaining milk with the flour and cornstarch. Add this mixture to the boiling milk through a sieve. Once it thickens, turn off the heat. Add the chocolate and vanilla and stir until the chocolate melts. (I cooled it on my counter. You can cover it with plastic wrap so that it touches the cream and, once cooled, add the cream and whisk with a mixer.) For the sauce: 75 g margarine or butter 75 g dark chocolate 35 g praline (1 tablespoon breakfast cereal) (Chocolate) Preparation Melt the margarine on the stove, turn off the heat, add the chocolates and melt them slightly at room temperature, not too cold or too hot. You can use the remaining sauce inside; just warm it slightly on the stove. It will stay fresh for 15 days without any problems. Assembly: Cut the cooled dough in half with a serrated knife (a regular knife won't work, my dear 🥲). Squeeze the cream onto the top lid and stick it together. Dip the remaining dough in the sauce from there. That's it 🥰 See you later, I'm off now 😘🙋🏻‍♀️ #GermanPastry

German Cake Cup measurement: 200 ml. For the Dough: 350g flour (2 cups + 1 cup minus one finger, i.e., 3/4 cup) 100 ml lukewarm water (1/2 cup) 65g granulated sugar (1 finger minus half a cup) 75g margarine or butter at room temperature 15g fresh yeast 1 egg 1 teaspoon cinnamon or mahlep (I forgot to add it, don't forget it 🥲) Instructions: Combine all ingredients to obtain a soft dough, then divide into 6 balls, approximately 100g each (Please make sure the water is lukewarm, not hot or cold!) Shape into bagels, place on a baking tray with spaces in between, let them rise at room temperature for exactly 30 minutes, then let them rise for another 10 minutes in a 100°C oven (without fan, top and bottom heat), then increase the temperature to 180°C and bake until golden brown. That's it, done! 😌 Pastry Cream: 600 1 ml milk (3 cups) 150 g powdered sugar (2 fingers less than 1 cup) 75 g cornstarch (3 heaped tablespoons) 20 g flour (2 level tablespoons) 50 ml liquid cream (about half a teacup) 75 g white chocolate 10 g vanilla (1 packet) Preparation Put the sugar and 3/4 of the milk in a saucepan and bring to a boil. Whisk the remaining milk with the flour and cornstarch. Add this mixture to the boiling milk through a sieve. Once it thickens, turn off the heat. Add the chocolate and vanilla and stir until the chocolate melts. (I cooled it on my counter. You can cover it with plastic wrap so that it touches the cream and, once cooled, add the cream and whisk with a mixer.) For the sauce: 75 g margarine or butter 75 g dark chocolate 35 g praline (1 tablespoon breakfast cereal) (Chocolate) Preparation Melt the margarine on the stove, turn off the heat, add the chocolates and melt them slightly at room temperature, not too cold or too hot. You can use the remaining sauce inside; just warm it slightly on the stove. It will stay fresh for 15 days without any problems. Assembly: Cut the cooled dough in half with a serrated knife (a regular knife won't work, my dear 🥲). Squeeze the cream onto the top lid and stick it together. Dip the remaining dough in the sauce from there. That's it 🥰 See you later, I'm off now 😘🙋🏻‍♀️ #GermanPastry

#fyp #g30 #bmw n999

#fyp #g30 #bmw n999

#حمودي_السراقبي_ماغيرو🕸🥷🏻 #تصاميم_فيديوهات🎵🎤🎬 #مجرد_ذووقツ🖤🎼

#حمودي_السراقبي_ماغيرو🕸🥷🏻 #تصاميم_فيديوهات🎵🎤🎬 #مجرد_ذووقツ🖤🎼

Akhirnya sabun mandi kesukaanku ada versi refillnyaaa 🥹❤️ #BodyWash #JerawatPunggung #BackAcne #SabunMandi

Akhirnya sabun mandi kesukaanku ada versi refillnyaaa 🥹❤️ #BodyWash #JerawatPunggung #BackAcne #SabunMandi

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