@315justme: **Cheesy Garlic Butter Mushroom Stuffed Chicken ** Looking for a cozy, delicious dinner that’s easy on the preparation? This savory stuffed chicken is a crowd-pleaser that feels just like a home-cooked Sunday meal. It’s tender, flavorful, and perfect for a comforting evening at home! **Ingredients:** • 2 large chicken breasts • * 1 cup mushrooms, finely chopped • * 2 tbsp butter (softened) • * 2 cloves garlic, minced • * ½ cup shredded mozzarella or cheddar cheese • * 1 tbsp fresh parsley, chopped • * Salt and pepper to taste • * 1 tbsp olive oil **Instructions:** 1. **Prepare the Filling:** In a small bowl, mix the softened butter, minced garlic, chopped mushrooms, and parsley. 2. 2. **Prep the Chicken:** Using a sharp knife, carefully cut a "pocket" into the side of each chicken breast. Be careful not to cut all the way through! 3. 3. **Stuff:** Spoon the mushroom mixture into the pockets, then add a generous sprinkle of cheese inside to seal the deal. You can use a toothpick to close the opening if you’d like. 4. 4. **Season:** Sprinkle the outside of the chicken breasts with a little salt and pepper. 5. 5. **Cook:** Heat the olive oil in a skillet over medium heat. Place the chicken in the pan and cook for about 6–8 minutes per side, or until the chicken is golden brown and cooked through (internal temperature of 165°F). 6. 6. **Serve:** Let the chicken rest for 5 minutes before serving. This keeps it nice and juicy! Serve this with a side of steamed vegetables or a simple garden salad for a healthy, satisfying meal. **Enjoy every bite! *Do you have a favorite side dish to serve with chicken? Let us know in the comments below!* . #whatsfordinner #whatareyoucookingtonight? #followmyrecipes #itsfallyall🍂🍁 #recipesposteddaily

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Thursday 03 September 2026 13:46:46 GMT