@sima16894: UAE 🇦🇪#Dubai #Habibi Welcome to Dubai City 🇦🇪 #uae #MyDubai #dubaicity

꧁༺𝙎𝒊𝒎𝒂 سيما 🇦🇪🇮🇷༻꧂

Open In TikTok:

Region: AM

Thursday 03 September 2026 14:59:42 GMT

80931

6826

132

273

Music

Download

No Watermark .mp4 (7.74MB) No Watermark(HD) .mp4 (6.4MB) Watermark .mp4 (0MB) Music .mp3

Comments

Manan Khan :

Proud of Muslim 😍😍

2026-09-14 07:04:36

0

max :

2026-09-06 03:57:22

5

Idrees khan :

i love dubi

2026-09-06 09:38:53

4

shamali dissanayaka :

❤️

2026-09-04 13:57:07

4

ShahFahad wafa :

I love Dubi [Heartwarming][Heartwarming][Heartwarming]

2026-09-16 17:38:42

0

Michelle .mymy :

sonho

2026-09-06 01:07:56

4

Shahadot :

2026-09-04 03:23:52

4

მ.ქ. :

2026-09-04 19:49:31

4

barretinha :

lindo

2026-09-04 20:02:47

3

Mr Abir Chowdhury :

2026-09-05 11:05:27

3

Tulasi Chaudhary :

2026-09-06 15:44:21

2

maria :

frumusete mare🥰🥰

2026-09-03 16:33:50

3

Shahbaz Multani 007 :

🥰🥰

2026-09-04 06:21:34

4

CESAR"💎"▄︻╦芫00🟰══╾━💥قناص⌯⁍ :

❤️

2026-09-04 13:16:48

2

𝐉❦︎ :

منظر البهيج😍

2026-09-11 05:10:13

1

[email protected] :

Hola

2026-09-06 13:31:32

3

вася :

👍👍👍👍👍👍

2026-09-10 15:05:51

1

ريناتو مينديز 🇦🇪 :

2026-09-06 00:34:33

1

Malickdiaw02 :

2026-09-03 15:03:24

3

Muller Lenuta :

🥰🥰🥰

2026-09-03 15:02:35

2

toinhodeyoyoyoyo :

2026-09-14 18:05:26

0

13579 :

2026-09-18 03:33:06

0

desii e. wahyunii :

beautiful 🥰🥰Why in this temporary life can't I know the outside world if the world is wide🥺

2026-09-15 00:23:37

0

Clóvis aparecido franco :

liga supremo infinito muito lindo 🤩🤩

2026-09-15 18:00:17

0

Putra01 :

dubay emang ga pernah gagal dalam usaha

2026-09-16 10:57:03

0

To see more videos from user @sima16894, please go to the Tikwm homepage.

Other Videos

fridayyy

#creatorsearchinsights

#creatorsearchinsights

Thinking of my nephew Preston, I decided to bake this Provencal Tian Potato and Tomato Gratin. The herb-scented aroma brought back such happy family memories! This classic casserole features delicately layered golden potato slices and sweet red onions baked in a rich, savory tomato sauce infused with garlic and fragrant herbs. It's intensely tender and mouthwatering in every bite. Here's how to make it: Recipe Basics: 🍴 Yield: 6 servings 📏 Measurements: USA standard (rounded up) Ingredients: * 4 potatoes, peeled & thinly sliced * 2 onions, thinly sliced * 3 cups crushed tomatoes or tomato sauce * 4 cloves garlic, minced * 2 tablespoons olive oil * 1 teaspoon salt * 1 teaspoon black pepper * 1 tablespoon fresh herbs, chopped (like thyme & rosemary) * 1/2 cup grated parmesan cheese Instructions: 1. Preheat oven to 375°F. Lightly grease a large baking skillet. 2. In a bowl, mix crushed tomatoes, minced garlic, salt, pepper, and herbs. 3. Spread a thin layer of sauce in the skillet. 4. Arrange potato and onion slices in overlapping rows. 5. Pour remaining sauce over layers; sprinkle with parmesan. 6. Cover loosely with foil and bake for 35 mins. Remove foil and bake for another 20-25 mins until potatoes are tender and top is browned. 7. Let rest for 10 minutes before serving warm. Chef's Notes: ✨ For extra richness, add thinly sliced zucchini or yellow squash. 🧀 Substitute Gruyere or mozzarella for Parmesan if you prefer. Nutritional Facts (Per Serving): * Calories: 240 * Fat: 8 g * Protein: 6 g * Carbs: 38 g #TheRecipeCollector #NancyGCookOn #fyp #PotatoGratin #VegetableTian

Thinking of my nephew Preston, I decided to bake this Provencal Tian Potato and Tomato Gratin. The herb-scented aroma brought back such happy family memories! This classic casserole features delicately layered golden potato slices and sweet red onions baked in a rich, savory tomato sauce infused with garlic and fragrant herbs. It's intensely tender and mouthwatering in every bite. Here's how to make it: Recipe Basics: 🍴 Yield: 6 servings 📏 Measurements: USA standard (rounded up) Ingredients: * 4 potatoes, peeled & thinly sliced * 2 onions, thinly sliced * 3 cups crushed tomatoes or tomato sauce * 4 cloves garlic, minced * 2 tablespoons olive oil * 1 teaspoon salt * 1 teaspoon black pepper * 1 tablespoon fresh herbs, chopped (like thyme & rosemary) * 1/2 cup grated parmesan cheese Instructions: 1. Preheat oven to 375°F. Lightly grease a large baking skillet. 2. In a bowl, mix crushed tomatoes, minced garlic, salt, pepper, and herbs. 3. Spread a thin layer of sauce in the skillet. 4. Arrange potato and onion slices in overlapping rows. 5. Pour remaining sauce over layers; sprinkle with parmesan. 6. Cover loosely with foil and bake for 35 mins. Remove foil and bake for another 20-25 mins until potatoes are tender and top is browned. 7. Let rest for 10 minutes before serving warm. Chef's Notes: ✨ For extra richness, add thinly sliced zucchini or yellow squash. 🧀 Substitute Gruyere or mozzarella for Parmesan if you prefer. Nutritional Facts (Per Serving): * Calories: 240 * Fat: 8 g * Protein: 6 g * Carbs: 38 g #TheRecipeCollector #NancyGCookOn #fyp #PotatoGratin #VegetableTian

tetap ALLSTAR 🇬🇧#allstar

tetap ALLSTAR 🇬🇧#allstar

toma juninho #yuri22 #juninhomanella #live #clips #fyp

toma juninho #yuri22 #juninhomanella #live #clips #fyp

About

Robot
API

Legal

Privacy Policy