@guyyaaguutuu:

Guyyaa Guutuu 📷

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Thursday 03 September 2026 17:04:49 GMT

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Yerusalem🇨🇦🇨🇦 :

Salaalee hundii isaatuu sagalee isaaniituu naa ajaibaa bar safuu

2026-09-04 04:38:49

4

king Ragoo :

mucaan sagaaalen isaa

2026-09-04 11:26:58

1

Tesfayelab2013 :

Dhiira warra jaarsoo tana

2026-09-03 18:25:32

2

misgana bekele ararsa 2024 :

mucaan kun barana eessatti bade jechaan tureem bro koo baga jiraatte

2026-09-04 05:24:17

2

Bon_s@ movie🎭 :

kana qawween dhugaa rabbii🥰🥰🥰🥰🥰🥰🥰🥰👌

2026-09-03 18:08:05

1

Feyisa Reta :

akkana dhiira too❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

2026-09-03 18:34:34

1

Biruk ZAIN :

ilmaan ayyaa

2026-09-04 15:11:13

0

Tade@s❤️nen19 🇪🇹 🇦🇪 :

wow mucaa kana moo uuuf akka natti toluu

2026-09-04 02:32:13

0

love :

ittii cabsii malee

2026-09-04 08:57:46

0

Tashoma Duruma :

wow

2026-09-04 15:09:26

0

Ashenafi Seyoum :

2026-09-03 17:42:23

1

Fike@ :

fike ilma w/jaarsoo jabaadhu

2026-09-04 07:04:09

0

tadel :

2026-09-04 05:27:07

0

Roorroo :

wow

2026-09-04 06:57:07

0

obsinets. salale :

kan baregada satuu. bareeda. kuni garidha

2026-09-03 17:47:06

1

Milkii Dachaasaa :

fiqiruu maanyaa

2026-09-04 05:55:46

0

alex 333 :

ድሮ ደስ ይለኝ ነበር አሁን ግን አስጠላኝ ለምድነው

2026-09-04 21:33:32

0

jaabir amaan :

shiimaalumaan

2026-09-04 16:29:22

0

harrii booruu mitii♥️♥️♥️ :

jabadhaa jabaduuu salaleee dhichisaaa jaduu ormoo bayeee bareduuu nuu jiradhaa kumaaa

2026-09-04 14:32:16

0

matii salale :

akas akas akas dhiraa too jabadhuu qaxalee dhiraa shumalaa

2026-09-03 19:18:17

0

user8596736032808 :

😂😂😂🥰🥰🥰

2026-09-03 17:08:00

1

MESAY( LOLEE ) :

🥰🥰🥰

2026-09-03 17:08:01

1

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אווה

🎃 Pumpkin Spice Doughnuts Ingredients: * ½ cup warm milk (120 ml / 120 g) * 3½ tbsp brown sugar (44 g) * 2¼ tsp yeast (7 g) * 1 cup pumpkin puree (240 g) * ¼ cup melted butter (57 g) * 1 egg + 1 egg yolk (about 68 g total) * 1 tsp vanilla bean paste (5 g) * 3½ cups all-purpose flour (420 g) * ½ tsp salt (3 g) * 1½ tsp cinnamon (4 g) * ¼ tsp nutmeg (0.5 g) * ¼ tsp allspice (0.5 g) * ½ tsp ground ginger (1 g) For the Pumpkin Spice Sugar Coating * 1 cup granulated sugar (200 g) * 1½ tsp pumpkin spice (about 3 g) 🎃 Instructions: In a bowl, mix the warm milk, brown sugar, and yeast together and let sit for 5 minutes, or until frothy. In a separate bowl, mix the pumpkin puree and melted butter, then add the egg, egg yolk, and vanilla bean paste and mix until smooth. Add the pumpkin mixture to the milk mixture and stir until combined. Add the flour, salt, cinnamon, nutmeg, allspice, and ginger, then mix until a dough forms. Knead the dough until smooth and soft, being careful not to add too much extra flour. Place the dough in a lightly oiled bowl, cover, and let rise until doubled in size, about 1–2 hours. Roll the dough out and cut into doughnut shapes, then place them on a lined baking sheet, cover, and let proof for another 30–45 minutes, or until puffy. Fry the doughnuts in hot oil until golden brown on both sides, then transfer to a paper towel-lined plate to drain. While the doughnuts are still warm, combine the sugar and pumpkin spice in a bowl and toss each doughnut in the mixture until fully coated. 🎃 #donuts #pumpkinspice #fallbaking #recipes #pumpkindonuts

🎃 Pumpkin Spice Doughnuts Ingredients: * ½ cup warm milk (120 ml / 120 g) * 3½ tbsp brown sugar (44 g) * 2¼ tsp yeast (7 g) * 1 cup pumpkin puree (240 g) * ¼ cup melted butter (57 g) * 1 egg + 1 egg yolk (about 68 g total) * 1 tsp vanilla bean paste (5 g) * 3½ cups all-purpose flour (420 g) * ½ tsp salt (3 g) * 1½ tsp cinnamon (4 g) * ¼ tsp nutmeg (0.5 g) * ¼ tsp allspice (0.5 g) * ½ tsp ground ginger (1 g) For the Pumpkin Spice Sugar Coating * 1 cup granulated sugar (200 g) * 1½ tsp pumpkin spice (about 3 g) 🎃 Instructions: In a bowl, mix the warm milk, brown sugar, and yeast together and let sit for 5 minutes, or until frothy. In a separate bowl, mix the pumpkin puree and melted butter, then add the egg, egg yolk, and vanilla bean paste and mix until smooth. Add the pumpkin mixture to the milk mixture and stir until combined. Add the flour, salt, cinnamon, nutmeg, allspice, and ginger, then mix until a dough forms. Knead the dough until smooth and soft, being careful not to add too much extra flour. Place the dough in a lightly oiled bowl, cover, and let rise until doubled in size, about 1–2 hours. Roll the dough out and cut into doughnut shapes, then place them on a lined baking sheet, cover, and let proof for another 30–45 minutes, or until puffy. Fry the doughnuts in hot oil until golden brown on both sides, then transfer to a paper towel-lined plate to drain. While the doughnuts are still warm, combine the sugar and pumpkin spice in a bowl and toss each doughnut in the mixture until fully coated. 🎃 #donuts #pumpkinspice #fallbaking #recipes #pumpkindonuts

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Shaheds are evil #fyp #rts #citybuilding #roblox #war

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