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@chilobadboy: Les amitiés de nos jours @𝑳𝒂 𝒇𝒊𝒍𝒍𝒆 𝒕𝒂𝒓𝒆𝒆 @Cyndi 237

Chilo
Chilo
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Region: FR
Thursday 03 September 2026 19:41:36 GMT
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Comments

servir1961
Servir et servir :
Arrêter de dire va la dire. Ça ne se dit pas. On dit va lui dire.
2026-09-04 07:50:07
16
stephane.99
Mr Leb@ 💯🇨🇲 :
Va la dire mm 7 fois 😂😂😂
2026-09-03 20:26:56
91
franciner33
franciner33 :
Interdit d’avoir confiance à quelqu’un les temps si même ta propre famille te détruit 🙄
2026-09-04 01:45:28
43
maximewamba4
Maxime :
La voix de derrière la c’est pourquoi
2026-09-04 08:51:19
3
lemra_c8
lemra_2_suisse :
vous là c'est va Lui dire 😫
2026-09-03 22:27:26
29
larichou376
L❤️R💚 :
Vas la dire comment nor boy 😂😂😂😂😂😂
2026-09-03 21:18:16
8
user1800099227446
didi :
va la dire, je vais la dire
2026-09-03 22:15:00
17
betty39357
Betty :
qui t'a dis que meilleure amie existe m'a Chérie réveil toi
2026-09-03 22:18:44
10
user8329826308481
LA💕 :
Vas la dire comment nor bro 🤣
2026-09-04 10:21:53
0
user362317692467
M.H taty nail 💋 :
va l'a dire cmt encore ?🤣🤣🤣🤣🤣🤣
2026-09-04 08:29:04
1
2d535
davonlove :
tu l'as dit comment ? 😂
2026-09-03 21:36:47
6
francoisemonthe
francoisemonthe :
patie2
2026-09-03 23:08:52
0
choupi3100
choupi3100 :
Tu la dis comment 😭
2026-09-04 07:23:09
0
handerson.kam
Handerson Kam :
tu la dit comment 🤣🤣🤣🤣
2026-09-04 08:42:58
1
karlulrichmisthy14
Karl Ulrich Misthy🇬🇦🇬🇦 :
Va la dire à deux reprises le Cameroun des grandes ambitions 😁😁
2026-09-04 06:22:47
0
stellamadjinou
Stella jen :
la suite 2svp
2026-09-04 00:59:46
3
user6110780068206
mamou queen :
va la dire comment 🤣😅😂
2026-09-04 07:09:20
4
user237678011440
Queen dianna ❤️‍🩹🔥 :
Va la dire hein 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
2026-09-04 01:48:24
2
user6055343133918
Yao Arsène Kouassi :
va la dire comment même
2026-09-03 21:41:48
3
aldamilongo590
Jojo la mélo 🥰💗💯👍 :
on ne refuse jamais le cœur d'une personne
2026-09-04 07:16:40
1
lynsjuldany
ᴸOX_LYN’S..么 :
on demande à quelqu'un on dit va lui dire
2026-09-04 07:42:11
2
joie4188
steph :
Je vais LUI demander.... et non LA demander SVP
2026-09-04 06:34:59
3
astaperfect.beauty
ASTA-PERFECT beauty :
tu là dis va la dire... j'espère que c'est pour la commedie c'est exagéré
2026-09-04 06:34:31
3
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Other Videos

What we had for dinner tonight! Beef Brisket and Radish Pot Rice, also known as Chadolbagi Mu Sotbap. My mom grew up eating just radish rice and says it’s such a nostalgic dish that she appreciates now. These days, we add a layer of beef and other layers of umami for more depth and flavor. Full recipe is below but is also on page 282 of our cookbook, Umma. INGREDIENTS: 2 1/2 cups water 1/4 ounce (7 grams) bonito flakes 1/2 ounce (14 grams) dashima (dried kelp), rinsed and broken into 2‑inch pieces 1 1/2 cups (312 grams) white rice, rinsed 8 ounces (227 grams) Korean radish, cut into 3‑inch matchsticks, 1/4 inch thick 2 tablespoons Kikkoman Hon Tsuyu soup and sauce base 12 ounces (340 grams) thinly sliced beef brisket, cut into rough 1 1/2‑inch pieces 4 teaspoons sugar 2 teaspoons minced garlic 2 tablespoons soy sauce 1/2 teaspoon black pepper 8 green onions (120 grams), sliced thin INSTRUCTIONS (slightly summarized to fit): 1. Bring water to a boil in saucepan. Remove from heat, add bonito flakes and dashima, cover, and steep 15 minutes. Strain, pressing on solids; reserve 2 cups broth. 2. Add rice to a Dutch oven and spread evenly. Arrange radish over top. Add reserved broth and tsuyu and bring to a boil. Reduce heat to low (medium if using electric), cover, and cook until rice is tender and liquid is absorbed, about 15 minutes. Turn off heat and let sit 10 minutes. 3. Meanwhile, separate beef and pat dry. Cook over medium-high heat, tossing, until just beginning to brown with some pink remaining, 3–5 minutes. Tilt skillet and blot away any liquid with paper towels. Continue tossing and blotting until no liquid remains but beef is still moist. Add sugar and garlic; toss. Add soy sauce and cook until slightly reduced and beef is glazed, about 30 seconds. Stir in pepper. 4. Remove from heat and lightly char edges of the beef with a kitchen torch; set aside. 5. Remove Dutch oven from heat. Fluff rice and radish, scraping up any nurungji. Arrange beef (with juices) over half and onions over the other half. Torch lightly to char edges, cover, and let sit 2 minutes. Gently mix before serving. #mealprep #koreanfood #kimchi #beefrecipe #DinnerIdeas
What we had for dinner tonight! Beef Brisket and Radish Pot Rice, also known as Chadolbagi Mu Sotbap. My mom grew up eating just radish rice and says it’s such a nostalgic dish that she appreciates now. These days, we add a layer of beef and other layers of umami for more depth and flavor. Full recipe is below but is also on page 282 of our cookbook, Umma. INGREDIENTS: 2 1/2 cups water 1/4 ounce (7 grams) bonito flakes 1/2 ounce (14 grams) dashima (dried kelp), rinsed and broken into 2‑inch pieces 1 1/2 cups (312 grams) white rice, rinsed 8 ounces (227 grams) Korean radish, cut into 3‑inch matchsticks, 1/4 inch thick 2 tablespoons Kikkoman Hon Tsuyu soup and sauce base 12 ounces (340 grams) thinly sliced beef brisket, cut into rough 1 1/2‑inch pieces 4 teaspoons sugar 2 teaspoons minced garlic 2 tablespoons soy sauce 1/2 teaspoon black pepper 8 green onions (120 grams), sliced thin INSTRUCTIONS (slightly summarized to fit): 1. Bring water to a boil in saucepan. Remove from heat, add bonito flakes and dashima, cover, and steep 15 minutes. Strain, pressing on solids; reserve 2 cups broth. 2. Add rice to a Dutch oven and spread evenly. Arrange radish over top. Add reserved broth and tsuyu and bring to a boil. Reduce heat to low (medium if using electric), cover, and cook until rice is tender and liquid is absorbed, about 15 minutes. Turn off heat and let sit 10 minutes. 3. Meanwhile, separate beef and pat dry. Cook over medium-high heat, tossing, until just beginning to brown with some pink remaining, 3–5 minutes. Tilt skillet and blot away any liquid with paper towels. Continue tossing and blotting until no liquid remains but beef is still moist. Add sugar and garlic; toss. Add soy sauce and cook until slightly reduced and beef is glazed, about 30 seconds. Stir in pepper. 4. Remove from heat and lightly char edges of the beef with a kitchen torch; set aside. 5. Remove Dutch oven from heat. Fluff rice and radish, scraping up any nurungji. Arrange beef (with juices) over half and onions over the other half. Torch lightly to char edges, cover, and let sit 2 minutes. Gently mix before serving. #mealprep #koreanfood #kimchi #beefrecipe #DinnerIdeas
we’ve got the GMT-Master II everyone’s talking about: the vibrant Sprite, the iconic Pepsi, and the sleek Bruce Wayne. Three legendary styles, one Rolex icon. Which one’s your favorite? #rolex #watch #nyc #rolexsprite #rolexpepsi
we’ve got the GMT-Master II everyone’s talking about: the vibrant Sprite, the iconic Pepsi, and the sleek Bruce Wayne. Three legendary styles, one Rolex icon. Which one’s your favorite? #rolex #watch #nyc #rolexsprite #rolexpepsi
Morning Serenity: Two Cups of Coffee by the Sea
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“Một phút mất bình tĩnh có thể làm lệch lạc cả đoạn đường dài. Giữ được mình trước cảm xúc…là giữ được tương lai của chính mình các bạn ạ” #nonan #tamsunonan #radiotamtrang #tamsuthamkin
“Một phút mất bình tĩnh có thể làm lệch lạc cả đoạn đường dài. Giữ được mình trước cảm xúc…là giữ được tương lai của chính mình các bạn ạ” #nonan #tamsunonan #radiotamtrang #tamsuthamkin


Sekali Senggol orang daerah ini, kamu masuk list dendam mereka 💀 #fakesituation #fakebodyy⚠️⚠️⚠️ #FAKESCENE #filmpaketsantet #paketsantet #dikiriminpaketsantet #horor #bts #reaction #banyuwangi
Sekali Senggol orang daerah ini, kamu masuk list dendam mereka 💀 #fakesituation #fakebodyy⚠️⚠️⚠️ #FAKESCENE #filmpaketsantet #paketsantet #dikiriminpaketsantet #horor #bts #reaction #banyuwangi

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