@1srtz: #اكسبلور #البصره #العراق #سيارات #الفتك

عبدالله وعد
عبدالله وعد
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Region: IQ
Friday 04 September 2026 02:43:12 GMT
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cbr2098
طيارة :
نصبتها مو حلوة
2026-09-04 15:38:50
7
mrtz_a200
ميسي☘️ :
شنو نوعها من سياره
2026-09-05 06:01:23
2
dpg.e
رضـا الـعـبـادي 🦅 :
القصه مالتي حلوه لو لا
2026-09-05 00:32:54
1
gd__470
!:مـآرڤِـن||𝐌𝐚𝐫𝐯𝐢 :
كروب مختلط منو ينورنه
2026-09-04 20:22:37
1
ill37w
★ :
الريبووووووستتت
2026-09-04 20:19:40
2
.otcx
حسين الزيدي :
اعادة النشر مسدوده ليش
2026-09-04 21:35:04
1
mnxzq3
منتظر🩶 :
خرب بروح لعادت نشر مسدوده حرامات+عاشت ايدك التصوير ولا غلطه
2026-09-05 04:27:33
1
z.nw11
﮼ابو Shahrazad 🇮🇶 :
اول مرة اسمـع سلطان بالتيك
2026-09-05 06:18:40
1
pcd.3
i.eoz انستاا. :
لو منزله شويه جان تطلع احلى
2026-09-05 06:45:09
0
userwolbxdt0ex
طه المحمداوي :
تموت 👑
2026-09-05 07:24:53
0
54.2f
حجي حسين :
شارع الزبير مقابيل القبله 🥴
2026-09-05 00:14:40
0
.bd.e
•◥꧁ إيليا ꧂◤ • :
هاي سيارة امس شفتهه طابكة بالجزائر
2026-09-04 22:44:08
0
gtr_1981
علي عادل :
ماشاء الله
2026-09-04 02:53:33
0
_bmi4
أويس :
ماشاءالله
2026-09-04 20:54:18
0
5qfdm
محمد :
صايره حلوه القبله ماشاء الله
2026-09-04 17:30:10
1
store.techni
Ali :
ما شاء الله
2026-09-05 09:13:21
0
x.__8k
عبود📸 :
ما شاء الله
2026-09-04 21:55:51
0
vt21r
𝖠𝖡𝖣𝖴𝖫𝖫𝖠𝖧.𝖲.𝖪 ⭐️ :
ماشاء الله تبارك الرحمن الله يعمرها ويزرقنا
2026-09-04 20:57:24
0
hz2.r
hz2.r :
2026-09-04 17:34:15
0
xkj168
ابن البشه👑😒🌚 :
ماشاءالله
2026-09-04 11:05:17
0
To see more videos from user @1srtz, please go to the Tikwm homepage.

Other Videos

Plant-Based Meals for Beginners 🌱🍽️ 3 easy, pantry-friendly recipes—no chef skills needed. Protein-packed, fiber-rich, and totally beginner-friendly. Breakfast 🥣 5-Ingredient PB–Banana Overnight Oats Ingredients: 1/2 cup rolled oats · 1/2–3/4 cup unsweetened almond milk · 1 small ripe banana (sliced) · 1 Tbsp peanut butter · 1 tsp chia seeds Instructions: Stir oats, almond milk, and chia in a jar; refrigerate overnight (or 2+ hours). Top with banana and a peanut butter swirl. Grab and go. Lunch 🌈 Rainbow Chickpea Hummus Wrap Ingredients: 2 whole-wheat tortillas · 1 can chickpeas (drained) · 1/3 cup hummus · 1/2 cucumber (batons) · 1 red bell pepper (strips) · 1/2 cup shredded carrot · 1 cup baby spinach · 1/2 lemon (juice) · 2 Tbsp chopped parsley Instructions: Lightly mash chickpeas with lemon juice and a pinch of salt. Spread hummus on tortillas, layer spinach, chickpeas, cucumber, pepper, and carrot. Roll tightly, slice in half, sprinkle parsley, and serve. Dinner 🍋 Lemon-Oregano Sheet-Pan Tofu with Quinoa & Veg Ingredients: 14 oz extra-firm tofu (pressed, cubed) · 3/4 cup quinoa (rinsed) · 3 cups broccoli florets · 1 small red onion (wedges) · 1 small zucchini (half-moons) · 2 Tbsp olive oil · 1 lemon (zest & juice) · 2 cloves garlic (minced) · 1 tsp dried oregano Instructions: Heat oven to 425°F (220°C). Toss tofu with 1 Tbsp olive oil, lemon zest/juice, garlic, and oregano; spread on a sheet pan with broccoli, onion, and zucchini; drizzle remaining oil; roast 20–25 min until crisp and tender. Meanwhile, simmer quinoa in 1 1/2 cups water 15 min; rest 5 min. Fluff quinoa, top with roasted tofu and veg, finish with extra lemon. Save this for your next grocery run, comment “PLANT” for a printable shopping list, and follow for more easy plant-based wins! #plantbasedmeals #veganrecipes #easyvegan #healthyeating #gourmetvegan
Plant-Based Meals for Beginners 🌱🍽️ 3 easy, pantry-friendly recipes—no chef skills needed. Protein-packed, fiber-rich, and totally beginner-friendly. Breakfast 🥣 5-Ingredient PB–Banana Overnight Oats Ingredients: 1/2 cup rolled oats · 1/2–3/4 cup unsweetened almond milk · 1 small ripe banana (sliced) · 1 Tbsp peanut butter · 1 tsp chia seeds Instructions: Stir oats, almond milk, and chia in a jar; refrigerate overnight (or 2+ hours). Top with banana and a peanut butter swirl. Grab and go. Lunch 🌈 Rainbow Chickpea Hummus Wrap Ingredients: 2 whole-wheat tortillas · 1 can chickpeas (drained) · 1/3 cup hummus · 1/2 cucumber (batons) · 1 red bell pepper (strips) · 1/2 cup shredded carrot · 1 cup baby spinach · 1/2 lemon (juice) · 2 Tbsp chopped parsley Instructions: Lightly mash chickpeas with lemon juice and a pinch of salt. Spread hummus on tortillas, layer spinach, chickpeas, cucumber, pepper, and carrot. Roll tightly, slice in half, sprinkle parsley, and serve. Dinner 🍋 Lemon-Oregano Sheet-Pan Tofu with Quinoa & Veg Ingredients: 14 oz extra-firm tofu (pressed, cubed) · 3/4 cup quinoa (rinsed) · 3 cups broccoli florets · 1 small red onion (wedges) · 1 small zucchini (half-moons) · 2 Tbsp olive oil · 1 lemon (zest & juice) · 2 cloves garlic (minced) · 1 tsp dried oregano Instructions: Heat oven to 425°F (220°C). Toss tofu with 1 Tbsp olive oil, lemon zest/juice, garlic, and oregano; spread on a sheet pan with broccoli, onion, and zucchini; drizzle remaining oil; roast 20–25 min until crisp and tender. Meanwhile, simmer quinoa in 1 1/2 cups water 15 min; rest 5 min. Fluff quinoa, top with roasted tofu and veg, finish with extra lemon. Save this for your next grocery run, comment “PLANT” for a printable shopping list, and follow for more easy plant-based wins! #plantbasedmeals #veganrecipes #easyvegan #healthyeating #gourmetvegan

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