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Friday 04 September 2026 06:45:19 GMT
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ducthanh7111
F168🧊 :
Ghê chưa-))
2026-09-04 09:38:30
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nguyenlinh_29122012
nlinh. :
lớp mấy r
2026-09-05 05:17:23
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h.xinh86
H.xinh :
🥰
2026-09-05 02:33:45
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kchi_0129
kiw_chi :
quả nhạc dc đấy 😎😎
2026-09-05 04:37:05
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hemmieeu20
12 :
Cười nhé
2026-09-04 13:20:00
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tretrauk1_3
yennnhii😡 :
đang nhớ số thầy cúng
2026-10-01 04:52:26
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kly.im06
khanh ly :
đep thì khong nói s kh che mặt cho hò 😔
2026-09-04 10:01:34
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bethoak13
𝔈𝔪 𝔱𝔥𝔬𝔞🫶 :
Hộ voi
2026-09-04 13:39:39
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yeu_phantin2210
ᴇɴ 💤 :
Tuổi ảo roi 🗿
2026-09-05 04:36:03
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phcnguyn066
phuc :
😂😂😂
2026-09-05 05:21:27
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How to make a delicious roasted tomato basil soup! I always love making roasted tomato basil soup from scratch this time of year. It is just starting to feel like fall, but tomatoes are still ripe and delicious. I also like to incorporate a scoop of @Isopure Unflavored Whey Protein as a way to hit my protein goals and you can’t even tell it is in there. Ingredients: 1. 4 lbs tomatoes, I use a mix of roma tomatoes and cherry 2. ¼ cup olive oil 3. Salt and pepper to taste 4. 1 onion, diced 5. 5 garlic cloves, minced 6. 3 cups chicken stock 7. 1 cup basil 8. 3 sprigs thyme 9. ½ tsp red pepper flakes 10. 1 cup heavy cream 11. 4 scoops Isopure Unflavored Whey Protein Instructions: 1. Preheat the oven to 425°F. 2. Halve any large tomatoes and then place on a parchment lined sheet tray along with other small tomatoes. Coat in a small amount of olive oil, salt and pepper. Roast in the oven for 40-50 minutes, until golden. Remove from the oven and set aside. 3. In a pot over medium heat, add 2 tbsp of olive oil. Add the onion and saute until translucent. Salting as you go. Once cooked, add the minced garlic and cook for another 2 minutes. 4. Stir in the roasted tomatoes, chicken stock, basil, thyme and red pepper flakes. Season with salt and pepper to taste and bring it up to a simmer. Top with a lid and simmer on low for 20 minutes to develop flavor. 5. Remove the lid and turn off the heat. Remove the thyme and discard. Using an immersion blender, blend until smooth. 6. Stir in the heavy cream and taste for seasoning, adjust as needed. 7. Blend in the Isopure Unflavored Whey Protein until smooth, serve and enjoy! Check out the below link to get Isopure Whey Protein for this delicious recipe! And use code
How to make a delicious roasted tomato basil soup! I always love making roasted tomato basil soup from scratch this time of year. It is just starting to feel like fall, but tomatoes are still ripe and delicious. I also like to incorporate a scoop of @Isopure Unflavored Whey Protein as a way to hit my protein goals and you can’t even tell it is in there. Ingredients: 1. 4 lbs tomatoes, I use a mix of roma tomatoes and cherry 2. ¼ cup olive oil 3. Salt and pepper to taste 4. 1 onion, diced 5. 5 garlic cloves, minced 6. 3 cups chicken stock 7. 1 cup basil 8. 3 sprigs thyme 9. ½ tsp red pepper flakes 10. 1 cup heavy cream 11. 4 scoops Isopure Unflavored Whey Protein Instructions: 1. Preheat the oven to 425°F. 2. Halve any large tomatoes and then place on a parchment lined sheet tray along with other small tomatoes. Coat in a small amount of olive oil, salt and pepper. Roast in the oven for 40-50 minutes, until golden. Remove from the oven and set aside. 3. In a pot over medium heat, add 2 tbsp of olive oil. Add the onion and saute until translucent. Salting as you go. Once cooked, add the minced garlic and cook for another 2 minutes. 4. Stir in the roasted tomatoes, chicken stock, basil, thyme and red pepper flakes. Season with salt and pepper to taste and bring it up to a simmer. Top with a lid and simmer on low for 20 minutes to develop flavor. 5. Remove the lid and turn off the heat. Remove the thyme and discard. Using an immersion blender, blend until smooth. 6. Stir in the heavy cream and taste for seasoning, adjust as needed. 7. Blend in the Isopure Unflavored Whey Protein until smooth, serve and enjoy! Check out the below link to get Isopure Whey Protein for this delicious recipe! And use code "KELLY15" for 15% off Isopure! https://www.theisopurecompany.com/en-us #garlicconfit #cooking #HighProtein #tomatosoup

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