@milkteamali: a little coconut twist on classic banana bread 🥥 soft, moist, and dairy-free made with @Califia Farms Organic Almondmilk and finished with a fluffy coconut cream topping✨ #califiapartner 🍌 mash 2 ripe bananas with a fork 🍌 in a bowl, stir 2/3 cup melted coconut oil and 75g light brown sugar together 🍌 separately, mix 60ml Califia Farms Organic Almondmilk with 1 tsp white vinegar. stir and set aside for 5 minutes before adding to the brown sugar mixture 🍌 pour in the mashed bananas, 1 tbsp vanilla extract, 210g all-purpose flour, 1 tsp baking powder, 1/2 tsp baking soda, a pinch of salt, and 10g desiccated coconut. stir until just combined, being careful not to over mix 🍌 pour the batter into a 8x4 pan lined with parchment paper 🍌 top with sliced banana halves. sprinkle the bananas with brown sugar 🍌 bake in the oven at 350 F for ~50 minutes. it’s done when the center is set, golden, and an inserted toothpick comes out with a few moist crumbs 🍌 set aside to cool completely. once cooled, top with a few dollops of coconut whip and shredded coconut flakes

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Friday 04 September 2026 16:42:46 GMT